Desserts

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(4 Recipes) Created by SUNO16

Recipes in this Collection

Very Good 4.4/5 (43 ratings) Nutty Baked Apples with Raisins What a sweet warm treat for a cold afternoon! This dish is like having a piece of apple pie but without the large amount of fat and carbs from the dough. The oats inside will trick your mind into thinking that you did just eat pie! Submitted by CHEF_MEG Carbs: 22.1g \| Fat: 4.3g \| Fiber: 3.3g \| Protein: 0.6g \| Calories: 119.8	Good 3.3/5 (10 ratings) Zucchini Carrot Cake With the abundance of zucchini in summertime, zucchini cakes are a popular seasonal treat. Submitted by CHEF_MEG Carbs: 23.1g \| Fat: 4.8g \| Fiber: 2.7g \| Protein: 3.7g \| Calories: 144.8
Good 3.3/5 (99 ratings) High Fiber Brownies Cookbook creator says: sugieren agregar 1/4 o 1/2 taza de aguacate para inrementar txtura cremosa. tambien sustituir frijolespor 3 bababas o sustituir iruelas por ompota de bebe de ciruela Submitted by SP_STEPF Carbs: 32.7g \| Fat: 3g \| Fiber: 9.2g \| Protein: 6.1g \| Calories: 146.3	Very Good 4.5/5 (98 ratings) Chocolate Fondue By choosing a darker chocolate and fat-free evaporated milk, Chef Meg was able to cut the calories of this chocolate dip in half! Submitted by CHEF_MEG Carbs: 14.7g \| Fat: 3.5g \| Fiber: 0.6g \| Protein: 1.2g \| Calories: 88.8

Very Good 4.4/5 (43 ratings) Nutty Baked Apples with Raisins What a sweet warm treat for a cold afternoon! This dish is like having a piece of apple pie but without the large amount of fat and carbs from the dough. The oats inside will trick your mind into thinking that you did just eat pie! Submitted by CHEF_MEG Carbs: 22.1g \| Fat: 4.3g \| Fiber: 3.3g \| Protein: 0.6g \| Calories: 119.8	Good 3.3/5 (10 ratings) Zucchini Carrot Cake With the abundance of zucchini in summertime, zucchini cakes are a popular seasonal treat. Submitted by CHEF_MEG Carbs: 23.1g \| Fat: 4.8g \| Fiber: 2.7g \| Protein: 3.7g \| Calories: 144.8
Good 3.3/5 (99 ratings) High Fiber Brownies Cookbook creator says: sugieren agregar 1/4 o 1/2 taza de aguacate para inrementar txtura cremosa. tambien sustituir frijolespor 3 bababas o sustituir iruelas por ompota de bebe de ciruela Submitted by SP_STEPF Carbs: 32.7g \| Fat: 3g \| Fiber: 9.2g \| Protein: 6.1g \| Calories: 146.3	Very Good 4.5/5 (98 ratings) Chocolate Fondue By choosing a darker chocolate and fat-free evaporated milk, Chef Meg was able to cut the calories of this chocolate dip in half! Submitted by CHEF_MEG Carbs: 14.7g \| Fat: 3.5g \| Fiber: 0.6g \| Protein: 1.2g \| Calories: 88.8