Veggies
(3 Recipes) Created by STITCH2671
Recipes in this Collection
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Submitted by STEPHCREGER Carbs: 10.8g | Fat: 8.8g | Fiber: 2.2g | Protein: 6.8g | Calories: 143.2
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Ever tried turning zucchini into "pasta"? With a vegetable peeler, it's easy to create ribbons of squash. Submitted by CHEF_MEG Carbs: 11g | Fat: 1.3g | Fiber: 3.1g | Protein: 1.7g | Calories: 56.4
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This slimmed down version of your favorite dip is easy to make--and it's light enough for you to load up on it! Submitted by SP_STEPF Carbs: 3.8g | Fat: 4.2g | Fiber: 0.9g | Protein: 3.8g | Calories: 65.9
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