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(5 Recipes) Created by SPADABEK
Use this to dress your salad or as a dipping sauce for cut vegetables. Don't like cilantro? No problem, just swap it out for Italian parsley or dill.
Submitted by CHEF_MEG
This super-simple vinaigrette is delicious on salads or drizzled over cooked vegetables or grilled fish.
Submitted by GUEST_CHEF
This is my go-to dressing. I use it on everything from steamed veggies to salads and sandwiches.
Submitted by SP_STEPF
Gravy gets a bad rap, but this tasty sauce can be made with almost no fat.
Start with this simple but flavorful recipe, then add in anything you'd like! Try it with fresh herbs like chives, cilantro, rosemary, or thyme.