(3 Recipes) Created by STITCH2671
Try this dip on a toasted whole-wheat bagel at breakfast or with apple slices or whole-grain crackers for a snack. It's even good with carrots.
Submitted by CHEF_MEG
This slimmed down version of your favorite dip is easy to make--and it's light enough for you to load up on it!
Submitted by SP_STEPF
This is my go-to dressing. I use it on everything from steamed veggies to salads and sandwiches.