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(12 Recipes) Created by JENNIS7
Other veggies, like broccoli, corn or peas would make a great addition to this easy meal. Make any substitutions to fit your family's taste.
Submitted by GVMEMOMENT
Serve this on top of a bed of brown rice.
I love to eat this when i'm craving Chinese food but dont want all the extra calories
Submitted by BEACHBODYREADY
Submitted by 2BHOTT
Submitted by JOEMELEAGLES
This is THE most popular recipe on SparkRecipes. We've added more vegetables and reduced the sodium drastically to make it even better.
Submitted by CHEF_MEG
Chef Meg made over a versatile member recipe by adding extra vegetables and reducing the sodium. Serve with a side salad or over whole wheat pasta or brown rice.
This low-cal pizza recipe gives you the ooey-gooey taste you love -- without the fat. From Fitness Magazine
Submitted by FITNESSMAGAZINE
This chili is packed with flavor and fiber. Make a big batch for a crowd or freeze it in single-serving containers for up to 4 months.
This is a great recipe to use as a basis for plenty of meals!
My family loves this simple but delicious gumbo recipe. We never have leftovers.
Submitted by CHELLEBELLE104