SparkPeople Advertisers Keep the Site Free
Recipe Collections
 

More Recipe Collections

beef

(7 Recipes) Created by TRINK0128

Recipes in this Collection

Very Good 4.0/5
(10 ratings)

My husband loved this when I made it up one night

Submitted by JENNIW70

Carbs: 20.1g | Fat: 21.2g | Fiber: 2.2g | Protein: 23.1g | Calories: 367.5
Peppercorn Steak with Herbed Blue Cheese
Very Good 4.7/5
(31 ratings)

A steakhouse-quality supper ready in 10 minutes!

Submitted by SPCOOKBOOK

Carbs: 1.2g | Fat: 18.2g | Fiber: 0.4g | Protein: 18.5g | Calories: 245.8
15-Minute Asian Beef Soup
Very Good 4.4/5
(68 ratings)

This soup is packed with flavor yet low in fat. You can customize it with any vegetables or protein you have on hand.

Submitted by CHEF_MEG

Carbs: 29.1g | Fat: 5.8g | Fiber: 5.9g | Protein: 22.8g | Calories: 247.5
Very Good 4.5/5
(11 ratings)

Just like cracker barrel

Submitted by COMPUSEW

Carbs: 24.1g | Fat: 21.1g | Fiber: 2.1g | Protein: 21.3g | Calories: 376.8
Incredible! 5.0/5
(1 rating)

This was used by my synchronized ice skating team for a fund raiser and I don't know if it was truly "world famous", but that is what we always said. Everyone just loved it and it was simple and easy to make. It has a little bite to it, and is especially good the second day. I just divide the recipe down to make smaller amounts for home use. It doesn't take long to make, but the longer you let it simmer (I put it in a crock pot after making it and cook for 8 - 10 hours on low) the better it is. You can eat it though, immediately after cooking all the ingredients together.

Submitted by RAESKATES

Carbs: 12.6g | Fat: 7.5g | Fiber: 0.4g | Protein: 16g | Calories: 181.1
Slow Cooker Meatloaf
Very Good 4.0/5
(24 ratings)

This meatloaf has the best of both worlds: a great crust and a moist interior! The trick is lining your slow cooker and creating a water bath. Trust me, it's worth the effort!

Submitted by CHEF_MEG

Carbs: 17.3g | Fat: 6.4g | Fiber: 1.3g | Protein: 27.1g | Calories: 234.2
Skillet Lasagna
Very Good 4.3/5
(2145 ratings)

A much quicker version of the Italian classic; less time, but no less taste.

Submitted by VEGGIEKITTY

Carbs: 34.5g | Fat: 10.7g | Fiber: 4.9g | Protein: 28g | Calories: 342.3
1
2
Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=639947