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FISH AND SEA FOOD DISHES

FISH AND SEA FOOD DISHES

(11 Recipes) Created by CATTRINA

Recipes in this Collection

Very Good 4.0/5
(1 rating)

Cookbook creator says: LOTs OF THESE RECIPES ARE VERY FAST AND EASY
IN GENERAL FISH DISH GO BEST WITH ONIONS GARLIC LEMON LIME TOMATOES PEPPPERS SALT COMMIN CILANTRO ETC.

Submitted by PAULA3420

Carbs: 16.3g | Fat: 17g | Fiber: 6.8g | Protein: 10g | Calories: 239.7
Very Good 4.8/5
(4 ratings)

Cookbook creator says: need to make this recipe . I love sallmon, so I know I am going to like it very much

Submitted by RABIDGNOME

Carbs: 20g | Fat: 16g | Fiber: 6g | Protein: 68.4g | Calories: 508.8
(Fish) Grilled Tuna & Spicy Pineapple Salsa
Very Good 4.6/5
(10 ratings)

Cookbook creator says: doing this tomorrow .Sounds really great . Pineapple and fish , perfect.something new,
fish with pineaple

Submitted by RYEAXL1

Carbs: 12.2g | Fat: 3.7g | Fiber: 1.6g | Protein: 26.2g | Calories: 186.9
Very Good 4.7/5
(11 ratings)

Cookbook creator says: I am getting excited about all these recipe I am able to make them and bringing to the table en a minute. thank you SP

Submitted by JOYFULL_MELODY

Carbs: 0g | Fat: 11g | Fiber: 0g | Protein: 63.4g | Calories: 369.5
Very Good 4.5/5
(8 ratings)

Giada De Laurentiis demonstrated this on TV this week. Easy.

Submitted by 60SIXTY

Carbs: 15.2g | Fat: 11.2g | Fiber: 2.8g | Protein: 28.6g | Calories: 288.9
This recipe has been marked private.
Very Good 4.2/5
(121 ratings)

94 cals each

Submitted by DREAMERZZZ

Carbs: 8.5g | Fat: 1.5g | Fiber: 1.8g | Protein: 14g | Calories: 94.8
Very Good 4.7/5
(3 ratings)

Salmon dish based on a greek salad.

Submitted by CORWYNNDE

Carbs: 8.3g | Fat: 31.1g | Fiber: 0.8g | Protein: 57.5g | Calories: 554.8
This recipe has been marked private.
(no ratings)

CRAB, BACON, SPINACH, ONIONS

Submitted by CLEOPAS

Carbs: 6g | Fat: 3.1g | Fiber: 0.7g | Protein: 5.6g | Calories: 71.9
Baked Lemon-Chili Salmon with Tomatoes and Onions
Incredible! 5.0/5
(20 ratings)

This is a very tasty and easy to make dinner. The salmon is cooked in its own tin foil parcels to absorb all the flavours and remain succulent.

Submitted by JTAIT3

Carbs: 6.5g | Fat: 24.9g | Fiber: 1.7g | Protein: 26.7g | Calories: 361.4
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