Move over, gingerbread. There's a new favorite treat on the holiday cookie tray!

Submitted by PHULLER

For a snack or dessert, they're good!

Submitted by FIREFLY75

This is a tasty side that can be added to any main course.

Submitted by EVELEZ

It's the perfect time of year for this recipe! Sweet potatoes are one of the most delicious (and nutritious!) winter comfort foods, and the warm maple syrup flavor of this dish is the perfect complement to cold weather. Choose medium sweet potatoes with firm, unblemished skins — they'll have the best flavor!

Submitted by TABBYKAT75

A healthy alternative to an American favorite.

These healthful muffins freeze well! Low-fat buttermilk and applesauce help lower the fat in these, and the whole-wheat flour and flax seed add fiber.

Submitted by CHEF_MEG

from Allrecipes

Submitted by TRISHBB

Submitted by MSMINDYLEE

The greek yogurt gives this a somewhat more moist (and probably less bread like to most) texture. It also gives it a boost in protein. This is my first attempt at banana bread though, so I wanted to record the little changes that I made.

Submitted by CEMULLI

You'll never know these cookies are lower in fat! Customize your cookies by using any flavor of "chips" you prefer!

Submitted by PHULLER

A taste of the Caribbean

Submitted by INTENSIVE