Breakfast

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Breakfast

(10 Recipes) Created by PURPLEHEARTS78

Recipes in this Collection

Good 3.5/5 (4 ratings) abbi’s favorite pumpkin donuts These take only 22 minutes to bake… and you have fresh baked donuts for breakfast! They are full of pumpkin so you can check off a veggie serving before lunch! From the website: http://www.yogaisyummy.net/?page_id=3031 Submitted by MUDMOUSE Carbs: 37.9g \| Fat: 2.5g \| Fiber: 2.7g \| Protein: 4.6g \| Calories: 187.9	(no ratings) Mini Chocolate Mocha Protein Donuts theworldaccordingtoeggface.blogspot.com Submitted by JSKASICK Carbs: 5.6g \| Fat: 6.7g \| Fiber: 1.3g \| Protein: 8.6g \| Calories: 111.9
O.K. 2.7/5 (3 ratings) Baked Maple Donuts with Maple Glaze Submitted by BETWEENTHEPAGES Carbs: 11.7g \| Fat: 0.2g \| Fiber: 1.8g \| Protein: 4g \| Calories: 72.1	(no ratings) Coconut Dream Donuts Submitted by BETWEENTHEPAGES Carbs: 12g \| Fat: 1.7g \| Fiber: 4.3g \| Protein: 2.5g \| Calories: 64.8
Very Good 4.0/5 (1 rating) Baked Doughnut Holes Receipe says it makes 36 but I don't have small muffin pans so I had 24 larger ones. They would look better baked in small muffin pans. Submitted by KKOCYAN Carbs: 13.7g \| Fat: 0.9g \| Fiber: 1.3g \| Protein: 1.9g \| Calories: 69.5	Very Good 4.3/5 (80 ratings) Light Lemon Blueberry Donuts At 300 calories a pop, donuts are an easy way to wreck a healthy breakfast. Not my baked ones. They're bursting with fruit and flavor--not fat! Submitted by CHEF_MEG Carbs: 21g \| Fat: 1.9g \| Fiber: 2.2g \| Protein: 2.4g \| Calories: 104.9
Very Good 4.2/5 (47 ratings) Maple Almond Granola Granola is incredibly affordable when you make it yourself. This recipe combines some of my favorite ingredients: maple syrup, almond butter and seeds! Submitted by SP_STEPF Carbs: 23.1g \| Fat: 11g \| Fiber: 3.9g \| Protein: 4g \| Calories: 198.9	Very Good 4.3/5 (21 ratings) Better Breakfast Casserole This make-ahead breakfast is perfect for busy mornings or Sunday brunches. And it has half the calories and 1/3 the fat of the original. Submitted by CHEF_MEG Carbs: 20.7g \| Fat: 10.6g \| Fiber: 1.4g \| Protein: 17.3g \| Calories: 250.9
Very Good 4.0/5 (48 ratings) Raspberry-Lemon Scones Scones are perfect for weekend house guests, hostess gifts, or picnics. Traditionally made with loads of butter and cream, mine use far less butter--and wheat flour. Submitted by CHEF_MEG Carbs: 30.2g \| Fat: 5.2g \| Fiber: 4.9g \| Protein: 5.7g \| Calories: 180.3	Good 3.7/5 (12 ratings) Roasted Buckwheat Breakfast Cereal Cold, it crunches and pops in your mouth with a bold, nutty taste. Hot, it becomes smooth and more mellow. Either way, buckwheat (kasha) is a healthy, hearty breakfast. Submitted by CHEF_MEG Carbs: 60.6g \| Fat: 4.9g \| Fiber: 7g \| Protein: 12.8g \| Calories: 326.5

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Good 3.5/5 (4 ratings) abbi’s favorite pumpkin donuts These take only 22 minutes to bake… and you have fresh baked donuts for breakfast! They are full of pumpkin so you can check off a veggie serving before lunch! From the website: http://www.yogaisyummy.net/?page_id=3031 Submitted by MUDMOUSE Carbs: 37.9g \| Fat: 2.5g \| Fiber: 2.7g \| Protein: 4.6g \| Calories: 187.9	(no ratings) Mini Chocolate Mocha Protein Donuts theworldaccordingtoeggface.blogspot.com Submitted by JSKASICK Carbs: 5.6g \| Fat: 6.7g \| Fiber: 1.3g \| Protein: 8.6g \| Calories: 111.9
O.K. 2.7/5 (3 ratings) Baked Maple Donuts with Maple Glaze Submitted by BETWEENTHEPAGES Carbs: 11.7g \| Fat: 0.2g \| Fiber: 1.8g \| Protein: 4g \| Calories: 72.1	(no ratings) Coconut Dream Donuts Submitted by BETWEENTHEPAGES Carbs: 12g \| Fat: 1.7g \| Fiber: 4.3g \| Protein: 2.5g \| Calories: 64.8
Very Good 4.0/5 (1 rating) Baked Doughnut Holes Receipe says it makes 36 but I don't have small muffin pans so I had 24 larger ones. They would look better baked in small muffin pans. Submitted by KKOCYAN Carbs: 13.7g \| Fat: 0.9g \| Fiber: 1.3g \| Protein: 1.9g \| Calories: 69.5	Very Good 4.3/5 (80 ratings) Light Lemon Blueberry Donuts At 300 calories a pop, donuts are an easy way to wreck a healthy breakfast. Not my baked ones. They're bursting with fruit and flavor--not fat! Submitted by CHEF_MEG Carbs: 21g \| Fat: 1.9g \| Fiber: 2.2g \| Protein: 2.4g \| Calories: 104.9
Very Good 4.2/5 (47 ratings) Maple Almond Granola Granola is incredibly affordable when you make it yourself. This recipe combines some of my favorite ingredients: maple syrup, almond butter and seeds! Submitted by SP_STEPF Carbs: 23.1g \| Fat: 11g \| Fiber: 3.9g \| Protein: 4g \| Calories: 198.9	Very Good 4.3/5 (21 ratings) Better Breakfast Casserole This make-ahead breakfast is perfect for busy mornings or Sunday brunches. And it has half the calories and 1/3 the fat of the original. Submitted by CHEF_MEG Carbs: 20.7g \| Fat: 10.6g \| Fiber: 1.4g \| Protein: 17.3g \| Calories: 250.9
Very Good 4.0/5 (48 ratings) Raspberry-Lemon Scones Scones are perfect for weekend house guests, hostess gifts, or picnics. Traditionally made with loads of butter and cream, mine use far less butter--and wheat flour. Submitted by CHEF_MEG Carbs: 30.2g \| Fat: 5.2g \| Fiber: 4.9g \| Protein: 5.7g \| Calories: 180.3	Good 3.7/5 (12 ratings) Roasted Buckwheat Breakfast Cereal Cold, it crunches and pops in your mouth with a bold, nutty taste. Hot, it becomes smooth and more mellow. Either way, buckwheat (kasha) is a healthy, hearty breakfast. Submitted by CHEF_MEG Carbs: 60.6g \| Fat: 4.9g \| Fiber: 7g \| Protein: 12.8g \| Calories: 326.5