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(5 Recipes) Created by TAKEITOFF2013
These healthful muffins freeze well! Low-fat buttermilk and applesauce help lower the fat in these, and the whole-wheat flour and flax seed add fiber.
Submitted by CHEF_MEG
Cookbook creator says: use 1/4 less sugar and 1/2 whole wheat flour; put bananas in it. Experiment a little bit with this recipe!!
Submitted by SHAKE_IT_CALI
Chef Meg made over a versatile member recipe by adding extra vegetables and reducing the sodium. Serve with a side salad or over whole wheat pasta or brown rice.
This low-calorie, low-fat version of the classic bbq sandwich will be a new family favorite!
Submitted by INFJMJ
Submitted by SARAK31