casseroles

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(5 Recipes) Created by TUCKYORBUST

Recipes in this Collection

Very Good 4.2/5 (373 ratings) Quinoa-Black Bean Casserole Cookbook creator says: maybe cook the sweet potato first? Submitted by SP_STEPF Carbs: 31.7g \| Fat: 3.2g \| Fiber: 9.1g \| Protein: 13.8g \| Calories: 204.5	Very Good 4.2/5 (213 ratings) Cabbage Casserole A great recipe that is easy to make. Submitted by SPROUT Carbs: 8.2g \| Fat: 9.2g \| Fiber: 1.9g \| Protein: 13.6g \| Calories: 168
Very Good 4.6/5 (99 ratings) Cyn's Mock Potato Casserole Cookbook creator says: morningstar bacon substitute and ff sour cream Submitted by NADALIA Carbs: 2.7g \| Fat: 11.8g \| Fiber: 1.3g \| Protein: 10.8g \| Calories: 165.5	Very Good 4.4/5 (14 ratings) Mexican Pasta Vegetable Bake From 3fatchicks.com Submitted by MOMRITZ Carbs: 28.4g \| Fat: 5.3g \| Fiber: 5.7g \| Protein: 15.1g \| Calories: 222.1
Very Good 4.3/5 (15 ratings) Creamy Chicken and Rice Bake A creamy, comforting casserole in just 30 minutes! Submitted by SPARK_RECIPES Carbs: 37.1g \| Fat: 7.3g \| Fiber: 5.2g \| Protein: 32.7g \| Calories: 349.4

Very Good 4.2/5 (373 ratings) Quinoa-Black Bean Casserole Cookbook creator says: maybe cook the sweet potato first? Submitted by SP_STEPF Carbs: 31.7g \| Fat: 3.2g \| Fiber: 9.1g \| Protein: 13.8g \| Calories: 204.5	Very Good 4.2/5 (213 ratings) Cabbage Casserole A great recipe that is easy to make. Submitted by SPROUT Carbs: 8.2g \| Fat: 9.2g \| Fiber: 1.9g \| Protein: 13.6g \| Calories: 168
Very Good 4.6/5 (99 ratings) Cyn's Mock Potato Casserole Cookbook creator says: morningstar bacon substitute and ff sour cream Submitted by NADALIA Carbs: 2.7g \| Fat: 11.8g \| Fiber: 1.3g \| Protein: 10.8g \| Calories: 165.5	Very Good 4.4/5 (14 ratings) Mexican Pasta Vegetable Bake From 3fatchicks.com Submitted by MOMRITZ Carbs: 28.4g \| Fat: 5.3g \| Fiber: 5.7g \| Protein: 15.1g \| Calories: 222.1
Very Good 4.3/5 (15 ratings) Creamy Chicken and Rice Bake A creamy, comforting casserole in just 30 minutes! Submitted by SPARK_RECIPES Carbs: 37.1g \| Fat: 7.3g \| Fiber: 5.2g \| Protein: 32.7g \| Calories: 349.4