(1 Recipe) Created by SUZETHD
Recipes in this Collection
My mom's sausage gravy and biscuits was one of my favorite breakfasts when I was growing up. Then I gave up meat--and my beloved breakfast. It wasn't until I discovered nutritional yeast and Field Roast links that I decided to give a vegetarian version of this recipe a try. It's a hit!
Submitted by SP_STEPF
Carbs: 19.7g | Fat: 13.7g | Fiber: 6.5g | Protein: 24g | Calories: 288.2