Mark's Recipe collection

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Mark's Recipe collection

(12 Recipes) Created by MARCAR57

Recipes in this Collection

Very Good 4.7/5 (25 ratings) Whole Wheat Pizza Dough I worked for months and months to perfect a whole wheat pizza dough, and I think I've finally found it. We love it, love it, love it! This makes enough dough for two large pizzas. We normally use one, freeze the other. To use the frozen one, thaw on the counter and then place in off oven on a pizza pan. Pour a recently boiled kettle of water in a roasting pan under the dough and close the oven. The warm, moist air reproofs the frozen dough. Submitted by MIGHTYFINEWINE Carbs: 18g \| Fat: 2.9g \| Fiber: 2.2g \| Protein: 2.9g \| Calories: 106.1	Very Good 4.4/5 (559 ratings) Honey Garlic Pork Chops Submitted by LINJEN Carbs: 19.3g \| Fat: 6g \| Fiber: 0.2g \| Protein: 20.9g \| Calories: 214.5
Very Good 4.3/5 (269 ratings) Tex Mex Calzones An Italian favorite gets a below the border twist. Chef Meg made just a few tweaks before giving this one her seal of approval! She adds the spices early in cooking to help boost flavor and added a full pound of turkey for a more filling meal. Submitted by CHEF_MEG Carbs: 29.2g \| Fat: 14.1g \| Fiber: 3.2g \| Protein: 47.7g \| Calories: 413.7	Very Good 4.3/5 (313 ratings) Beef and Broccoli This recipe is better (and better-for-you) than takeout! Submitted by TAM101 Carbs: 66g \| Fat: 5.2g \| Fiber: 3.8g \| Protein: 34.9g \| Calories: 453
Very Good 4.7/5 (70 ratings) Balsamic Grilled Chicken Breast A great light marinade for Chicken Submitted by FRNKGRIFFIN Carbs: 3.2g \| Fat: 8.3g \| Fiber: 0.5g \| Protein: 26.7g \| Calories: 199.2	(no ratings) chocolate pie Chocolate mergurie pie Submitted by MARCAR57 Carbs: 80.5g \| Fat: 13.6g \| Fiber: 2.1g \| Protein: 11.6g \| Calories: 483.6
Incredible! 5.0/5 (4 ratings) Chicken Divan Crepes Elegant Entree Submitted by LINNIEBETH Carbs: 24.2g \| Fat: 19.4g \| Fiber: 0g \| Protein: 22.7g \| Calories: 369.9	Incredible! 5.0/5 (2 ratings) Chicken Crepes Florentine Great Low Carb dish Submitted by TERA101376 Carbs: 3.7g \| Fat: 8.4g \| Fiber: 1.5g \| Protein: 24.8g \| Calories: 191.9
Very Good 4.8/5 (13 ratings) Pork Chops Stuffed with Feta and Spinach Submitted by GVMEMOMENT Carbs: 4.1g \| Fat: 10.4g \| Fiber: 0.6g \| Protein: 35.4g \| Calories: 259.6	(no ratings) MAKEOVER: Karen's Meat Loaf (by MARCAR57) mix ingredients place into casserole dish Bake in 350 oven until done Submitted by MARCAR57 Carbs: 6.8g \| Fat: 17g \| Fiber: 0.7g \| Protein: 15.3g \| Calories: 246.9
(no ratings) Mark's Brown Bread 3 small loafs of brown bread Submitted by MARCAR57 Carbs: 21.6g \| Fat: 1.9g \| Fiber: 2.1g \| Protein: 7.2g \| Calories: 128.1	(no ratings) chocolate no bake cookies Cookbook creator says: no bake chocolate oatmeal cookies Submitted by MARCAR57 Carbs: 14.2g \| Fat: 4.3g \| Fiber: 0.8g \| Protein: 1.6g \| Calories: 97.6

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Very Good 4.7/5 (25 ratings) Whole Wheat Pizza Dough I worked for months and months to perfect a whole wheat pizza dough, and I think I've finally found it. We love it, love it, love it! This makes enough dough for two large pizzas. We normally use one, freeze the other. To use the frozen one, thaw on the counter and then place in off oven on a pizza pan. Pour a recently boiled kettle of water in a roasting pan under the dough and close the oven. The warm, moist air reproofs the frozen dough. Submitted by MIGHTYFINEWINE Carbs: 18g \| Fat: 2.9g \| Fiber: 2.2g \| Protein: 2.9g \| Calories: 106.1	Very Good 4.4/5 (559 ratings) Honey Garlic Pork Chops Submitted by LINJEN Carbs: 19.3g \| Fat: 6g \| Fiber: 0.2g \| Protein: 20.9g \| Calories: 214.5
Very Good 4.3/5 (269 ratings) Tex Mex Calzones An Italian favorite gets a below the border twist. Chef Meg made just a few tweaks before giving this one her seal of approval! She adds the spices early in cooking to help boost flavor and added a full pound of turkey for a more filling meal. Submitted by CHEF_MEG Carbs: 29.2g \| Fat: 14.1g \| Fiber: 3.2g \| Protein: 47.7g \| Calories: 413.7	Very Good 4.3/5 (313 ratings) Beef and Broccoli This recipe is better (and better-for-you) than takeout! Submitted by TAM101 Carbs: 66g \| Fat: 5.2g \| Fiber: 3.8g \| Protein: 34.9g \| Calories: 453
Very Good 4.7/5 (70 ratings) Balsamic Grilled Chicken Breast A great light marinade for Chicken Submitted by FRNKGRIFFIN Carbs: 3.2g \| Fat: 8.3g \| Fiber: 0.5g \| Protein: 26.7g \| Calories: 199.2	(no ratings) chocolate pie Chocolate mergurie pie Submitted by MARCAR57 Carbs: 80.5g \| Fat: 13.6g \| Fiber: 2.1g \| Protein: 11.6g \| Calories: 483.6
Incredible! 5.0/5 (4 ratings) Chicken Divan Crepes Elegant Entree Submitted by LINNIEBETH Carbs: 24.2g \| Fat: 19.4g \| Fiber: 0g \| Protein: 22.7g \| Calories: 369.9	Incredible! 5.0/5 (2 ratings) Chicken Crepes Florentine Great Low Carb dish Submitted by TERA101376 Carbs: 3.7g \| Fat: 8.4g \| Fiber: 1.5g \| Protein: 24.8g \| Calories: 191.9
Very Good 4.8/5 (13 ratings) Pork Chops Stuffed with Feta and Spinach Submitted by GVMEMOMENT Carbs: 4.1g \| Fat: 10.4g \| Fiber: 0.6g \| Protein: 35.4g \| Calories: 259.6	(no ratings) MAKEOVER: Karen's Meat Loaf (by MARCAR57) mix ingredients place into casserole dish Bake in 350 oven until done Submitted by MARCAR57 Carbs: 6.8g \| Fat: 17g \| Fiber: 0.7g \| Protein: 15.3g \| Calories: 246.9
(no ratings) Mark's Brown Bread 3 small loafs of brown bread Submitted by MARCAR57 Carbs: 21.6g \| Fat: 1.9g \| Fiber: 2.1g \| Protein: 7.2g \| Calories: 128.1	(no ratings) chocolate no bake cookies Cookbook creator says: no bake chocolate oatmeal cookies Submitted by MARCAR57 Carbs: 14.2g \| Fat: 4.3g \| Fiber: 0.8g \| Protein: 1.6g \| Calories: 97.6