Asian Cusine

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Asian Cusine

(5 Recipes) Created by JOANIEBO

Recipes in this Collection

Very Good 4.4/5 (188 ratings) Crispy Baked Egg Rolls Use coleslaw mix to make a quick & easy treat! Eat as a snack, side, or a meal. Submitted by HARV47 Carbs: 13.9g \| Fat: 1.7g \| Fiber: 1.1g \| Protein: 5.5g \| Calories: 91.2	Very Good 4.8/5 (4 ratings) Jumbo Shrimp & Vegetable Fried Rice A great way to use up left-over rice sitting in the refrigerator! A few of the ingredients I've used here are not exactly 'traditional', but in the end it tastes wonderful! :) I've worded the ingredient list with generic measurements, but I also weighed my ingredients, and used those to calculate the nutritional information. I've included my gram weights in parentheses below if you find them of use! :) [Created 2007-12-20.] Submitted by CURVES_N_CURLS Carbs: 26.8g \| Fat: 9.3g \| Fiber: 3.3g \| Protein: 13.2g \| Calories: 240.1
Very Good 4.3/5 (106 ratings) Chicken Stir Fry with Vegetables and Brown Rice I love to eat this when i'm craving Chinese food but dont want all the extra calories Submitted by BEACHBODYREADY Carbs: 70.1g \| Fat: 3g \| Fiber: 11.1g \| Protein: 21.7g \| Calories: 387.7	Very Good 4.3/5 (10 ratings) Thai Red Curry Chicken Lower fat version of the ethnic delight! Submitted by ALIFIT Carbs: 10.3g \| Fat: 7.4g \| Fiber: 5.1g \| Protein: 29.9g \| Calories: 225.3
Very Good 4.3/5 (103 ratings) Better than Takeout Chicken Fried Rice Save money and time with this Chinese food makeover. Submitted by CHEF_MEG Carbs: 30.3g \| Fat: 3.4g \| Fiber: 3.8g \| Protein: 27g \| Calories: 262.3

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Very Good 4.4/5 (188 ratings) Crispy Baked Egg Rolls Use coleslaw mix to make a quick & easy treat! Eat as a snack, side, or a meal. Submitted by HARV47 Carbs: 13.9g \| Fat: 1.7g \| Fiber: 1.1g \| Protein: 5.5g \| Calories: 91.2	Very Good 4.8/5 (4 ratings) Jumbo Shrimp & Vegetable Fried Rice A great way to use up left-over rice sitting in the refrigerator! A few of the ingredients I've used here are not exactly 'traditional', but in the end it tastes wonderful! :) I've worded the ingredient list with generic measurements, but I also weighed my ingredients, and used those to calculate the nutritional information. I've included my gram weights in parentheses below if you find them of use! :) [Created 2007-12-20.] Submitted by CURVES_N_CURLS Carbs: 26.8g \| Fat: 9.3g \| Fiber: 3.3g \| Protein: 13.2g \| Calories: 240.1
Very Good 4.3/5 (106 ratings) Chicken Stir Fry with Vegetables and Brown Rice I love to eat this when i'm craving Chinese food but dont want all the extra calories Submitted by BEACHBODYREADY Carbs: 70.1g \| Fat: 3g \| Fiber: 11.1g \| Protein: 21.7g \| Calories: 387.7	Very Good 4.3/5 (10 ratings) Thai Red Curry Chicken Lower fat version of the ethnic delight! Submitted by ALIFIT Carbs: 10.3g \| Fat: 7.4g \| Fiber: 5.1g \| Protein: 29.9g \| Calories: 225.3
Very Good 4.3/5 (103 ratings) Better than Takeout Chicken Fried Rice Save money and time with this Chinese food makeover. Submitted by CHEF_MEG Carbs: 30.3g \| Fat: 3.4g \| Fiber: 3.8g \| Protein: 27g \| Calories: 262.3