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(4 Recipes) Created by WWCOOK1

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This recipe has been marked private.	Very Good 4.3/5 (10 ratings) Susie's Honey Maple Cookies Cookbook creator says: Chef Meg's Tip: You can swap the all-purpose flour for whole wheat flour if you prefer. Submitted by LIVE_TO_LOVE Carbs: 14.6g \| Fat: 4.3g \| Fiber: 0.6g \| Protein: 1.6g \| Calories: 96.7
Very Good 4.5/5 (56 ratings) No Flour Peanut Butter Cookies (Gluten-free) Cookbook creator says: Chef Meg's Tip: Press a chocolate candy on top for peanut blossom cookies. Submitted by BRITTLE93 Carbs: 6.9g \| Fat: 3.7g \| Fiber: 0.4g \| Protein: 1.7g \| Calories: 67.9	Very Good 4.4/5 (37 ratings) Mint Chocolate Chip-Oat Cookies Cookbook creator says: Chef Meg's Tip: Try these with butterscotch or white chocolate chips in place of the mint. Submitted by PHULLER Carbs: 12.5g \| Fat: 2.9g \| Fiber: 0.3g \| Protein: 0.8g \| Calories: 69.2

This recipe has been marked private.	Very Good 4.3/5 (10 ratings) Susie's Honey Maple Cookies Cookbook creator says: Chef Meg's Tip: You can swap the all-purpose flour for whole wheat flour if you prefer. Submitted by LIVE_TO_LOVE Carbs: 14.6g \| Fat: 4.3g \| Fiber: 0.6g \| Protein: 1.6g \| Calories: 96.7
Very Good 4.5/5 (56 ratings) No Flour Peanut Butter Cookies (Gluten-free) Cookbook creator says: Chef Meg's Tip: Press a chocolate candy on top for peanut blossom cookies. Submitted by BRITTLE93 Carbs: 6.9g \| Fat: 3.7g \| Fiber: 0.4g \| Protein: 1.7g \| Calories: 67.9	Very Good 4.4/5 (37 ratings) Mint Chocolate Chip-Oat Cookies Cookbook creator says: Chef Meg's Tip: Try these with butterscotch or white chocolate chips in place of the mint. Submitted by PHULLER Carbs: 12.5g \| Fat: 2.9g \| Fiber: 0.3g \| Protein: 0.8g \| Calories: 69.2