(6 Recipes) Created by SARAHSNOWFLAKE
Recipes in this Collection
Very Good 4.0/5
This recipe can be altered to make it lower in fat and sodium. I make this quite often and just realized I definitely have been eating more than one serving but it is very tasty! This is also good to cut into individual portions and freeze.
Submitted by JACKIECUTL
Carbs: 53.2g | Fat: 18g | Fiber: 1.8g | Protein: 18.7g | Calories: 454.7