dinners
(16 Recipes) Created by CARRIANNE75
Recipes in this Collection
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Submitted by LINDARU Carbs: 27.7g | Fat: 3.2g | Fiber: 2.4g | Protein: 17.3g | Calories: 223.1
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Delicious & Easy Spaghetti without the Red Meat Submitted by LORI-RED Carbs: 45.9g | Fat: 6.5g | Fiber: 7.9g | Protein: 27.7g | Calories: 402.9
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Submitted by OKANOG Carbs: 6.5g | Fat: 7g | Fiber: 1.1g | Protein: 56.9g | Calories: 327.1
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Submitted by MJPINGEL Carbs: 40g | Fat: 6.1g | Fiber: 3.1g | Protein: 13.3g | Calories: 263.8
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This is simple stew that you can put over brown rice. Submitted by MKCARES Carbs: 23.9g | Fat: 6.8g | Fiber: 4.5g | Protein: 31.4g | Calories: 278.8
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A smaller serving, lower calorie version of a sweet corn muffin with splenda instead of sugar and applesauce instead of oil. Submitted by FOXXYROXXYD Carbs: 19.9g | Fat: 1.6g | Fiber: 1.3g | Protein: 3.1g | Calories: 95.9
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yummy garlic toast without all the fat and calories! Submitted by PURPLELOVE13 Carbs: 10.5g | Fat: 0.5g | Fiber: 2.6g | Protein: 4.5g | Calories: 55.9
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Submitted by LAKATGA Carbs: 14.5g | Fat: 3.3g | Fiber: 2.6g | Protein: 4.2g | Calories: 92.1
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I like to make a large batch and use leftovers for sandwiches or salads. Much lower in sodium than what you'll find in the store! Submitted by AHAPPYLIFE Carbs: 1.3g | Fat: 2.9g | Fiber: 0.1g | Protein: 29.5g | Calories: 157
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This is a delicious chicken recipe that my family loves Submitted by ALECSANDRA Carbs: 4.3g | Fat: 7.9g | Fiber: 0g | Protein: 19.5g | Calories: 165.6
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Submitted by ROO4999 Carbs: 13.1g | Fat: 7.1g | Fiber: 1.7g | Protein: 1.5g | Calories: 120.8
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Submitted by JENNI-1976 Carbs: 22.8g | Fat: 3.7g | Fiber: 3.5g | Protein: 2.7g | Calories: 130.1
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A simple, but delightful side dish. Works very well with roasted beef, pork, or chicken. Submitted by DOWN2SEXY Carbs: 19.1g | Fat: 1.3g | Fiber: 2.5g | Protein: 2.2g | Calories: 94.4
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easy to make tastey to eat Submitted by CROUDABUSH Carbs: 32.2g | Fat: 0.2g | Fiber: 4.1g | Protein: 3.7g | Calories: 142.1
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Great side dish for any meat. Spices can be varied according to your taste. Instead of rosemary, try basil, oregano or thyme! Submitted by MILLIE-62 Carbs: 28.5g | Fat: 3.6g | Fiber: 3.7g | Protein: 3.3g | Calories: 155.3
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Submitted by SYDNEY_DE Carbs: 32.5g | Fat: 2.5g | Fiber: 3.8g | Protein: 5g | Calories: 150
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