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(3 Recipes) Created by KWELTCHEK
Save money and time with this Chinese food makeover.
Submitted by CHEF_MEG
The secret to this hearty vegetarian chili is butternut squash. It holds its shape and adds a layer of flavor and sweetness.
This chili is packed with flavor and fiber. Make a big batch for a crowd or freeze it in single-serving containers for up to 4 months.