Great for the fall holidays! Or just for a healthy snack!

Submitted by ANDREWMOM

A very moist and luscious cake.

Submitted by ROXIANNA3

Its light and moist

Submitted by SWEETCHCOCOLATE

This is a low fat, low calorie, low sugar dessert.

Submitted by CHUCKLES07

This starts with a Betty Crocker cake mix, but I used applesauce and egg whites in place of oil and whole eggs to cut the fat and calories. Not a health food, just a healthier carrot cake variation. Makes a light and sweet cake.

Submitted by YARNMAGICIAN

Submitted by BRANDYDAWN01

Submitted by PERKY89

a yummy low fat cupcake...using only 2 ingredients!

EDIT: this recipe can DEFINITELY be made into a cake as well I always use this method for all my cakes now :) nobody can tell the difference & everybody comments on how moist the cake is!

Submitted by NORTIZ77

This is an adaptation of an excellent Spark low-fat chocolate cake recipe. I wanted to make it sugar free as well as low fat to shave off some calories. It's about half of the calories of the cake made with sugar.

Originally from Joy of Cooking, I reworked this to lower the calories - still yummy!!

Submitted by HBCOLOMBO

This vegan cake is kind to animals and kind of safe for you too!

Submitted by DANYELLL

a slight improvement on an old recipe

Submitted by TENTHDOCTOR