Side Dishes

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Side Dishes

(13 Recipes) Created by JPANNELL0

Recipes in this Collection

Good 3.9/5 (118 ratings) Light and Spicy Scalloped Sweet Potatoes Cookbook creator says: I love sweet potatoes, so need to try this one! Submitted by SP_STEPF Carbs: 20.8g \| Fat: 4.2g \| Fiber: 2.7g \| Protein: 5.5g \| Calories: 140.2	Very Good 4.3/5 (130 ratings) Bruschetta-Stuffed Mushrooms All the flavor of bruschetta, in a mushroom! Submitted by CHEF_MEG Carbs: 14.4g \| Fat: 12.3g \| Fiber: 5.2g \| Protein: 10.2g \| Calories: 191.9
Very Good 4.2/5 (193 ratings) Simple Quinoa and Vegetables This protein-rich vegetarian recipe is simple to make and tasty to eat! Submitted by CHEF_MEG Carbs: 38.4g \| Fat: 13.1g \| Fiber: 5.4g \| Protein: 7.4g \| Calories: 294.9	Very Good 4.8/5 (9 ratings) Saute-Steamed Bok Choy A delicious Asian inspired idea to accompany those stir fry recipes. If Bok Choy isn't available substitute another cabbage. Submitted by LADYPHOENIX61 Carbs: 2.6g \| Fat: 4.7g \| Fiber: 0.1g \| Protein: 2.2g \| Calories: 53.4
(no ratings) MAKEOVER: Brown Fried Rice w/Napa Cabbage (by JPANNELL0) Very good and easy to make Submitted by JPANNELL0 Carbs: 25.3g \| Fat: 9.2g \| Fiber: 1.8g \| Protein: 9.6g \| Calories: 224.1	Good 3.0/5 (1 rating) Roasted Butternut Squash and Shallots with Pasta A simple yet delicious vegetarian meal. Submitted by THEMNEMOSYNE Carbs: 43.1g \| Fat: 7.1g \| Fiber: 2.1g \| Protein: 7.1g \| Calories: 242.5
(no ratings) Brussel Sprouts with Carrots, Shallots & Currants Sauteed brussel sprouts Submitted by PISTEVENSON Carbs: 46.2g \| Fat: 25.7g \| Fiber: 10.5g \| Protein: 8.2g \| Calories: 416.5	Very Good 4.3/5 (27 ratings) Kale with Sesame yummy & so good for you! Submitted by AIREDALEMOM Carbs: 12.1g \| Fat: 4.2g \| Fiber: 4.2g \| Protein: 4.4g \| Calories: 90.6
Very Good 4.0/5 (1 rating) Jalapeño Cilantro Hummus I am loving hummus and this hummus is refreshing but has a bite to it. It's great to dip tortilla chips and lots of veggies or spread on a sandwich. Submitted by SHELBSYD Carbs: 4g \| Fat: 1.4g \| Fiber: 0.8g \| Protein: 1.8g \| Calories: 34.6	Very Good 4.4/5 (113 ratings) Roasted Broccoli My family doesn't like to eat vegetables, but they beg for seconds with this recipe!!! This gives broccoli a wonderful, nutty flavor that everyone will love. Submitted by YENVED Carbs: 6.6g \| Fat: 14.1g \| Fiber: 3.3g \| Protein: 3g \| Calories: 154
Very Good 4.5/5 (39 ratings) Sesame Green Beans Really quick and very easy Submitted by LEDANSER Carbs: 4.5g \| Fat: 2g \| Fiber: 2g \| Protein: 1.4g \| Calories: 37.8	Very Good 4.0/5 (28 ratings) Stir fry green beans This is easy and tastes like the green beans at the chinese food restaurant. Try substituing or adding other vegetables for a change-up! Submitted by KJH4OU Carbs: 11.1g \| Fat: 5.3g \| Fiber: 4.7g \| Protein: 2.8g \| Calories: 94.9
Very Good 4.5/5 (131 ratings) Roasted Kale Chips Move over chips and popcorn! A healthy, salty, crunchy snack is moving in! Submitted by LALASTRIVE Carbs: 7.3g \| Fat: 3.9g \| Fiber: 2.6g \| Protein: 2.5g \| Calories: 66.2

Send this recipe collection to a friend - http://recipes.sparkpeople.com/cookbooks.asp?cookbook=691638

Good 3.9/5 (118 ratings) Light and Spicy Scalloped Sweet Potatoes Cookbook creator says: I love sweet potatoes, so need to try this one! Submitted by SP_STEPF Carbs: 20.8g \| Fat: 4.2g \| Fiber: 2.7g \| Protein: 5.5g \| Calories: 140.2	Very Good 4.3/5 (130 ratings) Bruschetta-Stuffed Mushrooms All the flavor of bruschetta, in a mushroom! Submitted by CHEF_MEG Carbs: 14.4g \| Fat: 12.3g \| Fiber: 5.2g \| Protein: 10.2g \| Calories: 191.9
Very Good 4.2/5 (193 ratings) Simple Quinoa and Vegetables This protein-rich vegetarian recipe is simple to make and tasty to eat! Submitted by CHEF_MEG Carbs: 38.4g \| Fat: 13.1g \| Fiber: 5.4g \| Protein: 7.4g \| Calories: 294.9	Very Good 4.8/5 (9 ratings) Saute-Steamed Bok Choy A delicious Asian inspired idea to accompany those stir fry recipes. If Bok Choy isn't available substitute another cabbage. Submitted by LADYPHOENIX61 Carbs: 2.6g \| Fat: 4.7g \| Fiber: 0.1g \| Protein: 2.2g \| Calories: 53.4
(no ratings) MAKEOVER: Brown Fried Rice w/Napa Cabbage (by JPANNELL0) Very good and easy to make Submitted by JPANNELL0 Carbs: 25.3g \| Fat: 9.2g \| Fiber: 1.8g \| Protein: 9.6g \| Calories: 224.1	Good 3.0/5 (1 rating) Roasted Butternut Squash and Shallots with Pasta A simple yet delicious vegetarian meal. Submitted by THEMNEMOSYNE Carbs: 43.1g \| Fat: 7.1g \| Fiber: 2.1g \| Protein: 7.1g \| Calories: 242.5
(no ratings) Brussel Sprouts with Carrots, Shallots & Currants Sauteed brussel sprouts Submitted by PISTEVENSON Carbs: 46.2g \| Fat: 25.7g \| Fiber: 10.5g \| Protein: 8.2g \| Calories: 416.5	Very Good 4.3/5 (27 ratings) Kale with Sesame yummy & so good for you! Submitted by AIREDALEMOM Carbs: 12.1g \| Fat: 4.2g \| Fiber: 4.2g \| Protein: 4.4g \| Calories: 90.6
Very Good 4.0/5 (1 rating) Jalapeño Cilantro Hummus I am loving hummus and this hummus is refreshing but has a bite to it. It's great to dip tortilla chips and lots of veggies or spread on a sandwich. Submitted by SHELBSYD Carbs: 4g \| Fat: 1.4g \| Fiber: 0.8g \| Protein: 1.8g \| Calories: 34.6	Very Good 4.4/5 (113 ratings) Roasted Broccoli My family doesn't like to eat vegetables, but they beg for seconds with this recipe!!! This gives broccoli a wonderful, nutty flavor that everyone will love. Submitted by YENVED Carbs: 6.6g \| Fat: 14.1g \| Fiber: 3.3g \| Protein: 3g \| Calories: 154
Very Good 4.5/5 (39 ratings) Sesame Green Beans Really quick and very easy Submitted by LEDANSER Carbs: 4.5g \| Fat: 2g \| Fiber: 2g \| Protein: 1.4g \| Calories: 37.8	Very Good 4.0/5 (28 ratings) Stir fry green beans This is easy and tastes like the green beans at the chinese food restaurant. Try substituing or adding other vegetables for a change-up! Submitted by KJH4OU Carbs: 11.1g \| Fat: 5.3g \| Fiber: 4.7g \| Protein: 2.8g \| Calories: 94.9
Very Good 4.5/5 (131 ratings) Roasted Kale Chips Move over chips and popcorn! A healthy, salty, crunchy snack is moving in! Submitted by LALASTRIVE Carbs: 7.3g \| Fat: 3.9g \| Fiber: 2.6g \| Protein: 2.5g \| Calories: 66.2