in the KITCHEN
3 Recipes Created by MDMELISSA
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Peppers Stuffed with Quinoa, Spinach and Feta Cheese
Recipe adapted from Vegetarian Suppers by Deborah MadisonSubmitted by MELTNSUE
Carbs: 33.6g | Fat: 4.9g | Fiber: 6.1g | Protein: 9g | Calories: 196.1
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