Gluten Free Yummies
really want to try to eat this way...don't know if its really possible...we will see :)
(18 Recipes) Created by AMCNALLY31
Recipes in this Collection
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These aren't particularly healthy, but they are delicious! Submitted by CATCHASTAR Carbs: 13.7g | Fat: 8.5g | Fiber: 0.9g | Protein: 4g | Calories: 139.9
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Gluten Free and Dairy Free very yummy bread Submitted by ZAZURE Carbs: 46.6g | Fat: 7.4g | Fiber: 0.5g | Protein: 3.6g | Calories: 262.2
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Submitted by LKKING Carbs: 43.9g | Fat: 9g | Fiber: 4g | Protein: 2.3g | Calories: 260.9
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Needed a gluten-free version of this recipe Submitted by JBAKER55 Carbs: 11.6g | Fat: 15.8g | Fiber: 1.9g | Protein: 33.8g | Calories: 309.8
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I love this for breakfast - a gluten free alternative to oatmeal Submitted by SHREWISH Carbs: 35.6g | Fat: 3.2g | Fiber: 3.3g | Protein: 6.1g | Calories: 229.3
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Delicious gluten-free take on chicken fingers Submitted by LARARUINE Carbs: 5.2g | Fat: 0.4g | Fiber: 0.2g | Protein: 5.5g | Calories: 45.3
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This is pure heaven for chocoholics! This is a very rich dense cake for those watching their carbs, you will feel like you are cheating. Watch out though this is very rich, you can cut it into smaller pieces. Submitted by BPRWATSON Carbs: 12.2g | Fat: 18.8g | Fiber: 2.7g | Protein: 4.5g | Calories: 211.3
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This crock-pot meal-in-one is a perfect Cuban-style dish. It’s sweet and tangy, with tons of vitamins and beta carotene to boot! Turn it on before work, and when you come home the whole house will smell like the Caribbean stopped by for dinner! Submitted by JO_JO_BA Carbs: 42.9g | Fat: 8.5g | Fiber: 3.3g | Protein: 26g | Calories: 355.5
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Fabulous split pea soup!! Even the kids love it! Submitted by HSMOM2FOUR Carbs: 16g | Fat: 4.9g | Fiber: 5.4g | Protein: 8.5g | Calories: 136.4
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Submitted by LIZARD1280 Carbs: 22.3g | Fat: 11.5g | Fiber: 1.2g | Protein: 11g | Calories: 231.5
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Super flavorful, this chili is a meal in itself. It's a mix of sweet, nutty, spicy warm goodness. Submitted by KATIE123080 Carbs: 35.1g | Fat: 2.2g | Fiber: 8.3g | Protein: 8g | Calories: 171.7
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My mom was diagnosed with celiac disease about 8 years ago. We have looked everywhere for delicious recipes that substitute other products for gluten. i was fortunate to come upon this wonderful recipe, which uses only 2 unusual ingredients: GF flour and Xanthan Gum. Even though I CAN eat gluten, I still very much enjoy this delicious banana bread. It is best hot from the oven! Submitted by FITFORLIFE22 Carbs: 32.5g | Fat: 10.8g | Fiber: 3g | Protein: 3.8g | Calories: 229.5
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Tastes great and good for you too! Submitted by JFLOWER Carbs: 17.1g | Fat: 7.8g | Fiber: 1.7g | Protein: 14.4g | Calories: 196.4
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Gluten free cookies! Submitted by ***LISA*** Carbs: 13.2g | Fat: 6.6g | Fiber: 0.9g | Protein: 2.7g | Calories: 124.3
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Submitted by LAWOLF2 Carbs: 16.8g | Fat: 6.6g | Fiber: 3.2g | Protein: 3.4g | Calories: 135.6
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This is just a simple recipe for making homemade peanut butter. Submitted by XANAPUS Carbs: 3.5g | Fat: 7.8g | Fiber: 1g | Protein: 3.5g | Calories: 96.2
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Make a dozen tastey granola bars. Great for GF breakfast on the go. 'Cause we all know that's a pain in the keester! Submitted by KGENTER Carbs: 24.6g | Fat: 10.2g | Fiber: 2.9g | Protein: 5.1g | Calories: 201.9
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adapted from Fitness Magazine by: Gluten Hates Me but i'm surviving blog Submitted by SLACHETKA103145 Carbs: 28.3g | Fat: 6.1g | Fiber: 2.1g | Protein: 4.4g | Calories: 172.9
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