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(5 Recipes) Created by BALLEN41608

Recipes in this Collection

Very Good 4.5/5 (176 ratings) Stuffed Bell Peppers Cookbook creator says: added chilies, red pepper flakes and tapatio Submitted by KS76017 Carbs: 30.9g \| Fat: 8.6g \| Fiber: 4.2g \| Protein: 24.4g \| Calories: 296.2	Good 3.8/5 (14 ratings) Crock Pot Sweet 'n Sour Chicken over Rice Cookbook creator says: added eggs, soy sauce, and garlic to rice. Submitted by FREDDIE32 Carbs: 56.5g \| Fat: 2.1g \| Fiber: 3.7g \| Protein: 22.9g \| Calories: 341.1
(no ratings) Homemade Black Bean Brownies Cookbook creator says: suprisingly good Submitted by GRETCHENKU Carbs: 11.4g \| Fat: 2.6g \| Fiber: 2.1g \| Protein: 2.7g \| Calories: 65.8	Incredible! 5.0/5 (4 ratings) Lime- Cilantro Fish Tacos Fish tacos Submitted by ARMANIZION Carbs: 46.4g \| Fat: 8g \| Fiber: 4.3g \| Protein: 28.1g \| Calories: 374.4
Very Good 4.4/5 (755 ratings) Shelley's Sour Cream Chicken Enchiladas This recipe makes quite a bit, so you can take half of the remaining chicken mixture and sauce and make soup. See "sour cream chicken enchilada soup" that I also submitted. Submitted by SKEYDOO Carbs: 40.1g \| Fat: 12.4g \| Fiber: 3g \| Protein: 31.7g \| Calories: 392.1

Very Good 4.5/5 (176 ratings) Stuffed Bell Peppers Cookbook creator says: added chilies, red pepper flakes and tapatio Submitted by KS76017 Carbs: 30.9g \| Fat: 8.6g \| Fiber: 4.2g \| Protein: 24.4g \| Calories: 296.2	Good 3.8/5 (14 ratings) Crock Pot Sweet 'n Sour Chicken over Rice Cookbook creator says: added eggs, soy sauce, and garlic to rice. Submitted by FREDDIE32 Carbs: 56.5g \| Fat: 2.1g \| Fiber: 3.7g \| Protein: 22.9g \| Calories: 341.1
(no ratings) Homemade Black Bean Brownies Cookbook creator says: suprisingly good Submitted by GRETCHENKU Carbs: 11.4g \| Fat: 2.6g \| Fiber: 2.1g \| Protein: 2.7g \| Calories: 65.8	Incredible! 5.0/5 (4 ratings) Lime- Cilantro Fish Tacos Fish tacos Submitted by ARMANIZION Carbs: 46.4g \| Fat: 8g \| Fiber: 4.3g \| Protein: 28.1g \| Calories: 374.4
Very Good 4.4/5 (755 ratings) Shelley's Sour Cream Chicken Enchiladas This recipe makes quite a bit, so you can take half of the remaining chicken mixture and sauce and make soup. See "sour cream chicken enchilada soup" that I also submitted. Submitted by SKEYDOO Carbs: 40.1g \| Fat: 12.4g \| Fiber: 3g \| Protein: 31.7g \| Calories: 392.1