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(4 Recipes) Created by COLLEGEBABYGIRL

Recipes in this Collection

Very Good 4.0/5 (160 ratings) Easy Tuna Noodle Casserole This comfort food classic is great for a family dinner. Members turn to this meal again and again for good reason: It's easy, tasty, and ready in just 30 minutes! Submitted by CHALIGAL155 Carbs: 47.8g \| Fat: 10.1g \| Fiber: 4.4g \| Protein: 22.5g \| Calories: 379.9	Very Good 4.1/5 (63 ratings) Angel Hair Pasta with Shrimp and Spinach Serve with ripe tomatoes dressed with oil and vinegar. Substitute finely chopped red onion if you don't have shallots on hand. Carbs: 42.3g \| Fat: 9.8g \| Fiber: 5.2g \| Protein: 47.3g \| Calories: 449.3
Very Good 4.6/5 (358 ratings) Spinach-Berry Salad Fresh and juicy during spring and summer months, strawberries are delicious when combined with tender spinach and crunchy toasted almonds. Submitted by CHEF_MEG Carbs: 6.3g \| Fat: 15.1g \| Fiber: 2.3g \| Protein: 2.7g \| Calories: 162.2	Very Good 4.4/5 (29 ratings) New England Clam Chowder Adapted from one I saw in Cooking Light. Submitted by LANC92 Carbs: 18.4g \| Fat: 4.2g \| Fiber: 1.4g \| Protein: 11.5g \| Calories: 158.5

Very Good 4.0/5 (160 ratings) Easy Tuna Noodle Casserole This comfort food classic is great for a family dinner. Members turn to this meal again and again for good reason: It's easy, tasty, and ready in just 30 minutes! Submitted by CHALIGAL155 Carbs: 47.8g \| Fat: 10.1g \| Fiber: 4.4g \| Protein: 22.5g \| Calories: 379.9	Very Good 4.1/5 (63 ratings) Angel Hair Pasta with Shrimp and Spinach Serve with ripe tomatoes dressed with oil and vinegar. Substitute finely chopped red onion if you don't have shallots on hand. Carbs: 42.3g \| Fat: 9.8g \| Fiber: 5.2g \| Protein: 47.3g \| Calories: 449.3
Very Good 4.6/5 (358 ratings) Spinach-Berry Salad Fresh and juicy during spring and summer months, strawberries are delicious when combined with tender spinach and crunchy toasted almonds. Submitted by CHEF_MEG Carbs: 6.3g \| Fat: 15.1g \| Fiber: 2.3g \| Protein: 2.7g \| Calories: 162.2	Very Good 4.4/5 (29 ratings) New England Clam Chowder Adapted from one I saw in Cooking Light. Submitted by LANC92 Carbs: 18.4g \| Fat: 4.2g \| Fiber: 1.4g \| Protein: 11.5g \| Calories: 158.5