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(5 Recipes) Created by DEBNELSON1011
This seasonal salad is ready in a flash. You will love the softness of the greens with the crunch of the radish and pomegranate.
Submitted by CHEF_MEG
What a treat these burgers are! I love how the tangy flavor of the sauce and the peppery notes of the greens play off the savory burger.
Use this to dress your salad or as a dipping sauce for cut vegetables. Don't like cilantro? No problem, just swap it out for Italian parsley or dill.
Use this spicy, creamy sauce on pretzels, on sandwiches or even on a baked sweet potato.
These meringues are a fun treat when served with low-fat vanilla ice cream and fresh fruit.