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Condiments & dressings

(4 Recipes) Created by JUGHANDLE

Recipes in this Collection

(no ratings)

Serving is 1 tablespoon

Submitted by JUGHANDLE

Carbs: 0.3g | Fat: 13.8g | Fiber: 0g | Protein: 0.4g | Calories: 125.2
(no ratings)

Made with home made mayo - make 1 3/4 cups of dressing- a serving size is 1 tablespoon

Submitted by JUGHANDLE

Carbs: 1.2g | Fat: 9g | Fiber: 0g | Protein: 0.5g | Calories: 85.1
(no ratings)

Blender method Serves 4

Submitted by JUGHANDLE

Carbs: 29.2g | Fat: 58.9g | Fiber: 5.2g | Protein: 22.8g | Calories: 726.2
(no ratings)

This is the basis for other dressings like, Mustard, Honey Mustard, Herbed-spiced, and Tomato-basil vinaigrettes
Makes 1 cup or 8- 2T servings
Serving size 2 tablespoons

Submitted by JUGHANDLE

Carbs: 0.4g | Fat: 16.2g | Fiber: 0g | Protein: 0g | Calories: 144.1
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