Recipes with a little latin flair, and very little carbs!
(2 Recipes) Created by BETHANYTRULY
Recipes in this Collection
Very Good 4.8/5
This was very good and much easier than stuffing the cheese into the chiles, but with pretty much the same flavor of the traditional method. If you don't care for hot food, you could use plain Monterey jack cheese instead of the pepper-jack. For myself I added more pepper. You can see Linda's receipe at; www.genaw.com/lowcarb/chile_relleno_casserole.html
Submitted by THELMAGADDIS
Carbs: 1.4g | Fat: 17.6g | Fiber: 0.3g | Protein: 10.9g | Calories: 211