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Week 4 Menu

(6 Recipes) Created by MOMMYSWAMI

Recipes in this Collection

Very Good 4.8/5

Excellent dinner side dish or snacky salad. I make a large batch and keep it for snacking for a week or longer. Chopping is the most time-consuming part of this recipe.

Submitted by AMAZONWOMAN804

Carbs: 38.5g | Fat: 8g | Fiber: 4.7g | Protein: 7.3g | Calories: 242.5
No Bake Graham Cracker Cheesycake
Very Good 4.6/5

This is a delicious, light, refreshing dessert. It's low cal and sugar and can be made with the lite pie filling in any flavor. Note that this needs to be made the night before to soften the graham crackers.

Submitted by HOCKIMAMA

Carbs: 16.2g | Fat: 0.3g | Fiber: 0.4g | Protein: 2.8g | Calories: 80.1
Very Good 4.5/5

Same recipe flavors without the bread. It is best cooked at least twice before serving.

Submitted by HBALDWIN_1

Carbs: 40.9g | Fat: 6.8g | Fiber: 8.6g | Protein: 14.1g | Calories: 270.6
Quinoa Burgers
Incredible! 5.0/5

Submitted by GINGERHL

Carbs: 48.4g | Fat: 15.8g | Fiber: 7.1g | Protein: 10.8g | Calories: 369.7
This recipe has been marked private.

I found this recipe on this blog: http://crockpot365.blogspot.com/2008/11/crockpot-corn-bread-stuffing-recipe.html

And I tried it last night with great success. Mostly adding it here so I can access the nutritional info for when I do it again!

Submitted by LUCYST

Carbs: 16.3g | Fat: 10.4g | Fiber: 4.5g | Protein: 3.3g | Calories: 160.8
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