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meat lamb

(1 Recipe) Created by MARIE3548

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(no ratings)

This is delish! You can use ground beef also

With the lean lamb the nutritional info is really
per 1 1/4 cups. 286 cal, 6 g fat, 3 g sat fat, 37 mg chol, 354 mg sod, 38 g carbs, 3 g fiber, 20 g protein, 117 mg calc. Point = 6

Submitted by IZZY-BLUE

Carbs: 20.6g | Fat: 9.6g | Fiber: 2g | Protein: 12g | Calories: 220.2
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