Vegetables

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(3 Recipes) Created by DCS1GRL

Recipes in this Collection

Good 3.3/5 (3 ratings) Buttery Brussels Sprouts with Sage, Dried Cranberries and Pecans This 10-minute side dish is perfect for fall meals. Submitted by SPARK_RECIPES Carbs: 17.6g \| Fat: 12.1g \| Fiber: 4.9g \| Protein: 4.4g \| Calories: 179.7	Very Good 4.2/5 (9 ratings) Green Beans with Miso and Almonds Dress up your green beans. Miso is a perfect replacement for butter in most sautéed dishes and offers a nice earthy, salty note to the beans. Submitted by CHEF_MEG Carbs: 8.5g \| Fat: 4.5g \| Fiber: 3.4g \| Protein: 2.6g \| Calories: 78.1
Good 3.9/5 (15 ratings) Asparagus Wrapped in Phyllo Dough Who said finger food is unhealthy? Submitted by CHEF_MEG Carbs: 3.2g \| Fat: 0.7g \| Fiber: 0.4g \| Protein: 3.5g \| Calories: 36.1