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Recipe Collections
 
 

SNACKS, DIPS ETC

(11 Recipes) Created by HOWDYCLOUDS

Recipes in this Collection

Smoked Salmon Dip
Very Good 4.0/5
(4 ratings)

Stretch your party budget by turning pricey smoked salmon into a tasty dip! It's ready in no time and is sure to impress your guests.


Submitted by CHEF_MEG

Carbs: 1.2g | Fat: 0.6g | Fiber: 0g | Protein: 2.7g | Calories: 22
Traditional Hummus
Good 3.9/5
(24 ratings)

Start with this simple but flavorful recipe, then add in anything you'd like! Try it with fresh herbs like chives, cilantro, rosemary, or thyme.

Submitted by CHEF_MEG

Carbs: 11.2g | Fat: 1.8g | Fiber: 2.9g | Protein: 3.6g | Calories: 65.2
Easy Whole Wheat Flatbread
Very Good 4.5/5
(75 ratings)

Chewy, homemade flatbread makes any meal seem special. Use in place of pitas, bread, or crackers!

Submitted by CHEF_MEG

Carbs: 15.9g | Fat: 0.7g | Fiber: 2.9g | Protein: 5.4g | Calories: 84.5
Very Good 4.3/5
(12 ratings)

Use this whole-wheat and cornmeal crust to make my delicious Mexican pizza.

Submitted by STEPFANIER

Carbs: 18g | Fat: 2.2g | Fiber: 2.8g | Protein: 3g | Calories: 97.7
Miso-Tahini-Lemon Dressing
(no ratings)

Tahini (sesame paste) is my favorite base for creamy salad dressings.

Submitted by STEPFANIER

Carbs: 4.8g | Fat: 5.4g | Fiber: 1g | Protein: 1.9g | Calories: 69.3
Tangy, Creamy Balsamic Vinaigrette
Good 3.7/5
(35 ratings)

This is my go-to dressing. I use it on everything from steamed veggies to salads and sandwiches.

Submitted by STEPFANIER

Carbs: 4.2g | Fat: 4g | Fiber: 0.7g | Protein: 1.5g | Calories: 55.5
Better-than-Cheddar Walnut 'Cheese' (Vegan & Dairy-Free)
Very Good 4.3/5
(3 ratings)

I adapted this recipe from one found on choosingraw.com; adjust the ratio of ingredients to suit your palate. This makes an excellent grilled cheese!

Submitted by STEPFANIER

Carbs: 5.1g | Fat: 10.2g | Fiber: 2.1g | Protein: 4.5g | Calories: 117.5
Sweet and Spicy Nuts
Very Good 4.4/5
(26 ratings)

These are addictive. They're sweet, salty, spicy, and crunchy. Cut back on the sriracha/chili flakes to tame these fiery nuts. Use smoked (not hot or sweet) paprika.

Submitted by STEPFANIER

Carbs: 16.2g | Fat: 18g | Fiber: 4.3g | Protein: 7.6g | Calories: 241.6
(no ratings)

This is cheese dip--without the cheese! The secret ingredient? Nutritional yeast.

Submitted by STEPFANIER

Carbs: 18.5g | Fat: 1.4g | Fiber: 5.8g | Protein: 9.4g | Calories: 108.2
Incredible! 5.0/5
(2 ratings)

I made these almonds as a gift for the Foodbuzz bloggers conference. The recipe is incredibly simple, and I made it special by using chiles I'd grown, dried, and ground myself, along with fresh rosemary from my garden. Make sure you use smoked paprika in this recipe, as it is what lends the signature smoked flavor.

Submitted by STEPFANIER

Carbs: 17.3g | Fat: 18.5g | Fiber: 4.8g | Protein: 8.5g | Calories: 242.1
SP_Stepf's Romesco Dip
(no ratings)

Red peppers add antioxidants and spice to this dip, which is full of heart-healthy fats (from almonds and olive oil).

Submitted by STEPFANIER

Carbs: 7.1g | Fat: 6.8g | Fiber: 1.6g | Protein: 2.3g | Calories: 95.3
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