A lighter version of an old classic. Made with Heart Smart Bisquick and Ground Turkey instead of beef.

Submitted by TXCYNDI

Submitted by CFANNON1

an Easy and quick version of Chicken Parmesean

Submitted by SORCHACULLEN

A quick and delicious smoothie to satisfy that sweet tooth in a healthy way! My kids LOVE these smoothies.

Submitted by RAEBRALOP

Easy way to prepare a good dinner!

Submitted by DANNAC

Low Fat Fish Tacos - Very Tasty

Submitted by EGIBBONS

Cookbook creator says: YUMMY!!!! EVEN DF LOVED IT!

Submitted by MPLOVELL

These muffins are sweet and chocolatey; you'd never guess they're low fat

Submitted by SBMMYERS

The absolute best fish you will ever have, I promise!

Submitted by TOBICAE

Quick, easy, inexpensive and surprisingly cheesy recipe. Can be used with any white fish, I just happened to have Tilapia handy.

Submitted by LEXIBELLE715

Serve over rice for a quick and delicious meal.

Submitted by HSPRABERRY

For a snack or dessert, they're good!

Submitted by FIREFLY75

Sweet and tangy, this chicken takes less than five minutes to prep!

Submitted by LAUR986

Makes 14-ish cookies, sized about 1.5 to 2 inches in diameter each (I don't follow instructions too well - there's just NOT a teaspoon-sized cookie in my repertoire!)

Submitted by BIGGIRL2082010

This is a recipe that the kids love - I serve it with a salad to make it healthier!!

Submitted by LJ91909

This is a very versatile recipe with substitutions that can make the cookies tastier or healthier, depending on the ingredients. The ingredients in the recipe are, in my opinion, the best combination of taste and nutrition. They can certainly be healthier or tastier, but that's up to you. I've tried many of the alternative ingredients and think they all work well. Enjoy!

Submitted by AND_SCENE

This hummus and feta wrap is so quick and easy if you store pre-cut vegetables in your fridge. It is a great, lowfat, heart healthy lunch!

Submitted by ANNACARABALLO

This is a delicious, light, refreshing dessert. It's low cal and sugar and can be made with the lite pie filling in any flavor. Note that this needs to be made the night before to soften the graham crackers.

Submitted by HOCKIMAMA

Submitted by WERHIS514

lighter recipe

Submitted by PHINE12

This Asian-inspired pasta dish is so good and so quick to make and can be served hot or cold. Add some tofu for another healthy option.

Submitted by BCJL13

Cucumbers give this guacamole a refreshing flavor.

Submitted by COACH_NICOLE

These are light, fluffy, and only about 50 calories each!

Submitted by SKYSHOOTER44

Light & luscious, just right for your appetite.

Submitted by LOVE2COOK

Quick and easy chicken dish that looks and tastes like you went to a lot of work.

Submitted by CARPROTH

Ditch the crust and boost your veggie intake with these eggplant "pizzas."

Submitted by GONZOSTAR

A kickin' vegetarian pizza! Extra-good, 'cause it's made on a whole wheat crust!

Submitted by CURVES_N_CURLS

This is a recipe i put together last night with the veggies I had in the fridge and my husband and daughter LOVED it. Very yummy over ride pilaf or couscous. You can add chicken or fish to make this a non-veggie meal

Submitted by VEGGIEDOC4LIFE

This is a recipe that sounds (and tastes) fancy but is actually quite easy to make--and ready in just 15 minutes.

Submitted by CHEF_MEG

Very Tasty

Submitted by KAIROSGRAMMY

This pie crust has a crunchy addition: pepitas, or shelled pumpkin seeds. They add a nice nutty flavor.

Submitted by CHEF_MEG

These are SUPER easy, quick, and amazing – perfect for snacking on the go.

Submitted by FANNETASTICFOOD

http://sweetpeaskitchen.com/2011/03/19/baked-apple-walnut-oatmeal/

Submitted by KRFRITZ

Basic guacamole: salt is left out in this recipe, but can certainly be added

Submitted by SARAHANNIMAL

A very simple cookie recipe perfect for someone on a wheat and gluten-free diet.

Submitted by COWLVRSHELL

Packed with 14 g of protein, these flourless brownies make for a good for you snack. Well, ok so they have some brown sugar in them... go ahead and try substituting with your favorite healthy sweetener...can't hurt to try. But for now, here is my original recipe.

Submitted by APPLECRUMBLES

A crunchy sunflower seed, pumpkin seed and almond crust provides a hearty base for the rich and creamy pumpkin custard filling. You'll never miss the gluten or the doughy pastry! This is equally delicious frozen - one of my friends prefers it that way!

Submitted by JO_JO_BA

This sesame bar recipe is a real surprise. How could anything taste so good that takes only 10 minutes to prepare. It makes a wonderful dessert, or energy bar for a nutritious pick me up. [Recipe taken from whfoods.org]

Submitted by KRAVMAGAGIRL

A light and delightful summer salad, perfect for entertaining.

Submitted by GUEST_CHEF

I used to be able to down 3, 6" pancakes and not feel full. I eat two of these little guys and I'm STUFFED! Yay fiber! Coconut flour is great for making these pancakes. Because it's so high in fiber and so absorbent, you can enjoy a serving for just about 5g of net carbs!

Submitted by BTVMADS

This quick and healthy snack takes minutes to prepare! And as a bonus, it's an easy way to get the kids to eat their vegetables.

Submitted by MATCM81