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Vegetarian, Vegan

(8 Recipes) Created by 50SGRANNY

Recipes in this Collection

(no ratings)

This is a remake, the only change I made was to substitute black beans (which I have) for fava beans (which I don't have). Everything else remains the same.

Submitted by 50SGRANNY

Carbs: 17g | Fat: 4.4g | Fiber: 4.3g | Protein: 4.4g | Calories: 119.9
Kate B's Amazing Kale and Eggs
Very Good 4.4/5
(27 ratings)

My friend Kate's simple, delicious recipe. I was a little scared by the idea of kale at first (it sounded like seaweed to me) but it is so buttery and crispy in this recipe, a perfect flavor and texture combo with the eggs. A fantastic way to get in a vegetable at breakfast!

Submitted by THATJULIET

Carbs: 7.9g | Fat: 8.4g | Fiber: 2.6g | Protein: 8.7g | Calories: 136.4
Chewy Pizza Bread
(no ratings)

Submitted by MUFFINSKI

Carbs: 18.5g | Fat: 0.5g | Fiber: 0.6g | Protein: 2.5g | Calories: 108.2
(no ratings)

Cookbook creator says: The nutritional information is wrong, it says it's for one serving, but the recipe actually makes either 2 very large or 4 regular entrees. So the nutritional information reported needs to be either halved or quartered.

Submitted by 50SGRANNY

Carbs: 128.3g | Fat: 44.5g | Fiber: 26.7g | Protein: 42.1g | Calories: 1074.2
(no ratings)

Dinner

Submitted by 50SGRANNY

Carbs: 30.2g | Fat: 11.1g | Fiber: 5.1g | Protein: 6.2g | Calories: 232.8
(no ratings)

Submitted by BRENNA914

Carbs: 25.7g | Fat: 27.2g | Fiber: 4.2g | Protein: 12.4g | Calories: 385.6
Black Bean, Lentil, and Brown Rice Burrito Fillin'
Very Good 4.5/5
(13 ratings)

Awesome meat-free, protein and fiber packed filling for tacos or burritos. Can also be eaten alone with a little fat free sour cream and cheese on top. Adapted from ANEWONE's lentils and rice recipe.

Submitted by FAELFE

Carbs: 24.7g | Fat: 1.2g | Fiber: 5g | Protein: 6.2g | Calories: 132.9
Slow Cooker Vegetarian Chili
Very Good 4.5/5
(110 ratings)

The secret to this hearty vegetarian chili is butternut squash. It holds its shape and adds a layer of flavor and sweetness.

Submitted by CHEF_MEG

Carbs: 51.4g | Fat: 2.5g | Fiber: 18.6g | Protein: 12.9g | Calories: 263.4
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