(15 Recipes) Created by GWENUSA2
This sauce is great on grilled meats, and it makes enough for two meals. Try it on cooked pasta or roasted vegetables.
Submitted by CHEF_MEG
There is room for red meat in a healthy lifestyle. The key is choosing lean cuts and healthful cooking methods.
Who says you have to serve fajitas in a flour tortilla? Instead of serving peppers in the fajitas, I serve fajitas in a roasted pepper!
When the ingredients are fresh, salads can be simple yet impressive. This traditional, classic Israeli salad is perfect as a side, salad, or as filling for your pita.
Submitted by LOULOUB
This dish is divine. Served either hot or cold - it don't matter. Your taste buds are gonna love you either way.
Submitted by TREEHUGGER73
This soup is healthy and deliciously flavorful thanks to the curry and creamy coconut milk!
Submitted by FANNETASTICFOOD
Soooo good and QUICK!!! My non vegetarian husband asked me for SECONDS!!!
Submitted by SHAWNRN
a delightful way to eat your beets
Submitted by SNOWDROP76
Salad gone Greek.
Submitted by LELLIS11
Nice side dish with all meals.
Submitted by JEREMY_PATRICIA
Fresh Vietnamese style spring roll with rice noodles
Submitted by RAYANDKIM
Refreshing alternative to deep fried rolls
Submitted by KUPINEWICZ
A super easy version of the crispy fried eggplant parm I love!
Submitted by JFALGIATANO
This vegetarian tagine is an excellent main dish, with couscous and some yoghurt! Or great served as an accompaniment to a meat tagine. Seriously yummy!
Submitted by AUSSIECAT
Submitted by ANKHESENAMUN