2 Recipes Created by AMY811
Recipes in this Collection
1. Cook carrots in boiling water in a pot until soft, about 20 minutes
2. Blend carrots, agave, cinnamon, orange rind, eggs and almond flour until smooth in food processor.
3. Place mixture in a greased 8 x 8 inch baking dish
4. Bake at 350° for 1 hour, until browned around the edges and done in the center
5. Serve warm out of the oven, or allow to cool, then refrigerate overnight and serve cold
Submitted by AMY811