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entrees - mexican

(3 Recipes) Created by MISSABELLA

Recipes in this Collection

This recipe has been marked private.
Very Good 4.5/5
(58 ratings)

Cookbook creator says: may substitute:
red pepper flakes for jalapeno

may add:
almost anything!

Carbs: 36.1g | Fat: 5.7g | Fiber: 6.6g | Protein: 7g | Calories: 213.4
Mexican Crock Pot Chicken
Very Good 4.5/5
(322 ratings)

A tasty, spicy meal with only 10 minutes of prep time!

Submitted by REGNETS03

Carbs: 27.5g | Fat: 4.2g | Fiber: 7.1g | Protein: 24.7g | Calories: 247.9
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