Tina's Spark Search
41 Recipes Created by TNADAMS
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Cookbook creator says: This looks very much like the Greek Salads I love.
This was very good and much easier than stuffing the cheese into the chiles, but with pretty much the same flavor of the traditional method. If you don't care for hot food, you could use plain Monterey jack cheese instead of the pepper-jack. For myself I added more pepper. You can see Linda's receipe at; www.genaw.com/lowcarb/chile_relleno_casserole.htmlSubmitted by THELMAGADDIS
Low fat, high protein. Submitted by WEDNESDEY
Corn shares the spotlight with chicken in this well-seasoned soup. Blending part of the corn with the broth is a really simple and easy way to thicken up the soup and boost the flavor.
Very Low Calorie & absolutely Delicious !!!Submitted by JANNERS1980