Lynn's Cookbook / Poultry
(16 Recipes) Created by MAHLE58
Recipes in this Collection
Very Good 4.2/5
I cannot claim credit for this. My friend Tammy came up with it on her own and I'm just documenting it for her. It's delicious and so good on chilly days!
Submitted by REECANDOIT
Carbs: 27.7g | Fat: 4g | Fiber: 5.7g | Protein: 41.8g | Calories: 314.9
Very Good 4.6/5
From cooks.com adapted with olive oil and country crock instead of butter. Could use less of each or just one. I cook in cast iron and tend to need a little more. Juice of one lemon for less tangy flavor, two as written here.
Submitted by LENOREMORR
Carbs: 9.5g | Fat: 6.5g | Fiber: 0.9g | Protein: 21.8g | Calories: 185