More Recipe Collections
Recipes in this Collection
|
Found this recipe ages ago on the weight watchers site and it has become a regular for me. Carbs: 41.3g | Fat: 11.4g | Fiber: 5.5g | Protein: 17.8g | Calories: 339
|
|
|
Lighten up this hearty all-American favorite by switching to oven frying. Submitted by SUESTAR Carbs: 31.3g | Fat: 1.6g | Fiber: 1.1g | Protein: 27.5g | Calories: 259.6
|
This recipe has been marked private.
|
|
Very filling and tasty chicken and potatoes with gravy meal. Serves great with a green salad on the side. Submitted by MISSY_MAGOO Carbs: 40.4g | Fat: 9.7g | Fiber: 4.3g | Protein: 35.7g | Calories: 385.3
|
This recipe has been marked private.
|
|
Easy but Tasty! Submitted by THERESEADDY Carbs: 20.3g | Fat: 14.3g | Fiber: 1.1g | Protein: 16.6g | Calories: 274.9
|
Easy to multiply to fit # of guest. You may want to use shrimp or lean beef that has bee grilled; however, you will need to adjust the calories to accomidate the different protein. Submitted by SHERRYMCANLY Carbs: 15.2g | Fat: 1.8g | Fiber: 4.1g | Protein: 29.4g | Calories: 193.4
|
|
I wanted to try a recipe out of a new cook book. My family enjoyed but I think I will put some corn starch in next time to thicken the gravy. Submitted by MISTERKITE Carbs: 10.2g | Fat: 8.8g | Fiber: 0.1g | Protein: 32.2g | Calories: 254.4
|
This is just a trial I will update after I try it. FYI...I have little pans...Make twice as much for 9 inch pan. I use small round pyrex to make individual cakes. It only took about 30 minutes to cook it that way. Submitted by AMBERMONKEY Carbs: 4.2g | Fat: 9.1g | Fiber: 0g | Protein: 6.2g | Calories: 133.7
|
|
This recipe has been marked private.
|














