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(13 Recipes) Created by ERYNNEDRA

Recipes in this Collection

Incredible! 5.0/5
(1 rating)

2 points per serving. Yields about 1/2 cup per serving

Submitted by ERYNNEDRA

Carbs: 21.2g | Fat: 3.9g | Fiber: 5.8g | Protein: 5.3g | Calories: 134.1
Very Good 4.5/5
(2 ratings)

7 points per serving

Submitted by ERYNNEDRA

Carbs: 58.8g | Fat: 8.5g | Fiber: 8.9g | Protein: 35.1g | Calories: 448.1
(no ratings)

Perfect with some baked tortilla chips!!
2 points per serving

Submitted by ERYNNEDRA

Carbs: 4.5g | Fat: 6.7g | Fiber: 3g | Protein: 0.9g | Calories: 75.1
Incredible! 5.0/5
(1 rating)

1 point per cookie

Submitted by ERYNNEDRA

Carbs: 14.9g | Fat: 5.1g | Fiber: 4.4g | Protein: 1.5g | Calories: 91.3
(no ratings)

0 points per serving

Submitted by ERYNNEDRA

Carbs: 9.5g | Fat: 0.6g | Fiber: 2.7g | Protein: 2.3g | Calories: 45.6
(no ratings)

1 3/4 cups per serving, 4 points per serving

Submitted by ERYNNEDRA

Carbs: 41.4g | Fat: 6g | Fiber: 11g | Protein: 10.5g | Calories: 245.8
(no ratings)

Yields about 1 1/2 cups per serving. 2 points per serving. Core food.

Submitted by ERYNNEDRA

Carbs: 22.1g | Fat: 0.8g | Fiber: 2.8g | Protein: 6.8g | Calories: 116.6
(no ratings)

weight watchers core food

Submitted by ERYNNEDRA

Carbs: 12.8g | Fat: 4g | Fiber: 3.1g | Protein: 3.4g | Calories: 97
(no ratings)

Yields about 1 1/4 cups of turkey salad and 1 cup of lettuce per serving. 3 points per serving.

Submitted by ERYNNEDRA

Carbs: 14.9g | Fat: 5g | Fiber: 2.7g | Protein: 22.4g | Calories: 177.5
(no ratings)

4 points per serving

Submitted by ERYNNEDRA

Carbs: 13.8g | Fat: 12.9g | Fiber: 0.8g | Protein: 1.4g | Calories: 168.5
Very Good 4.0/5
(1 rating)

5 ingredients, very easy!! 4 pts per serving

Submitted by ERYNNEDRA

Carbs: 13.1g | Fat: 1.1g | Fiber: 4.6g | Protein: 18.5g | Calories: 136.9
(no ratings)

2 poionts per serving. Any combination of fresh herbs would work - thyme, parsley, rosemary, basil.

Submitted by ERYNNEDRA

Carbs: 23.9g | Fat: 0.6g | Fiber: 0.9g | Protein: 4.1g | Calories: 120
(no ratings)

3 points per serving. Works well with any leftover vegetables as well.

Submitted by ERYNNEDRA

Carbs: 100.7g | Fat: 6.8g | Fiber: 10.2g | Protein: 115.1g | Calories: 950.6
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