(5 Recipes) Created by MARTAJEAN
Only 1 egg and very little margarine are used in this low-saturated-fat, low-cholesterol low-sodium bread.
High fiber, healthy breakfast muffin.
Submitted by KIMBERK24
This is a great recipe for summer, when you have a surplus of zucchini in the garden. Double or triple the batch and freeze them for quick and healthy breakfasts.
Submitted by CHEF_MEG
Take pita bread to a crunchy new level.
Not too sweet but not too healthy, these delightful muffins are equally delicious for breakfast or dessert.
Submitted by FIREFLY75