Sauteed Brussel Sprouts with Red Cabbage
Before this recipe, I never ate brussel sprouts. This made me a believer. It is also a great veggie for a Zone eaters -- you get one block in just two cups! This red cabbage and brussel sprouts dish is colorful and flavorful.
The nutritional breakdown uses pork bacon, but turkey works too. You may need more olive oil with turkey bacon because your fat dripping yeild won't be as high. I've tried it both ways and have been pleased. Enjoy!Submitted by: MISSTEARWEUS
CALORIES: 244.4 |
FAT: 13.4g |
PROTEIN: 7.8g |
CARBS: 26.5g |