(102 Recipes) Burrito Recipes

Very Good 4.5/5
(4 ratings)

This versatile spread can be used as a dip, filling for burritos, or as a boost of protein for quesadillas. Submitted by: CHEF_MEG

Very Good 4.4/5
(45 ratings)

Submitted by: CASEYDZ

Very Good 4.5/5
(6 ratings)

This is a recipe my co-work makes that we've gotten down to low fat.Submitted by: JNETTISPAGETTI

Very Good 4.8/5
(16 ratings)

A quick breakfast you can eat on the go.Submitted by: MSANYA

Very Good 4.0/5
(5 ratings)

Submitted by: HOTNEWMOMMY

Very Good 4.0/5
(8 ratings)

a chicken enchilada with spinach and tomatoes and a sour cream enchilada sauceSubmitted by: AMYABLE

Very Good 4.6/5
(10 ratings)

This is a great low-fat option for a cheesy burrito fix. I like to serve it with my Mexican Gravy (posted separately).Submitted by: CJSTRIP

Very Good 4.8/5
(4 ratings)

Delicious High Fiber Burritos - Quick and Easy Big Batch to freeze for grab and go lunches or family dinners. This recipe has 17grams of Dietary Fiber per serving!Submitted by: JAZZORAMA

Very Good 4.2/5
(19 ratings)

Easy, microwaveable, vegetarian burritosSubmitted by: GINNYPENNY

Good 3.3/5
(7 ratings)

An easy way to make a vegetarian burrito!Submitted by: TBARTON

Good 3.8/5
(4 ratings)

yummy for burritos!Submitted by: MAMACHLEB

Very Good 4.8/5
(4 ratings)

Fast Food Quality Burritos From HomeSubmitted by: CHAIRLIFT

Very Good 4.3/5
(47 ratings)

Black beans, sweet potatoes and greens are spiced up and baked in egg roll wrappers to create burritos that are heavy on taste and light on calories. (Feel free to change this recipe with what you've got in the fridge. No sweet potatoes? Try zucchini or butternut squash. Swap kale for spinach, Swiss chard or your favorite green! Instead of black beans, try kidney, pinto or garbanzo beans.)Submitted by: SP_STEPF

Very Good 4.7/5
(6 ratings)

This is one of my favorite breakfast options because it's easy and delicious! It's great for rebuilding muscles after a workout and has high fiber to keep you fuller longer. Enjoy my favorite breakfast food!Submitted by: FLAB2FAB08

Very Good 4.5/5
(4 ratings)

Easy crock pot refried beans .....from family recipe, family favoriteSubmitted by: MINDYYY

Good 3.8/5
(17 ratings)

Picadillo is a traditional beef taco filling that makes a terrific complement to potatoes, beans, and/or rice. Think of it as a cute little burrito.
We've simplified the recipe to create a healthy E2 version.

From THE ENGINE 2 DIET by Rip Esselstyn. Copyright (c) 2009 by Rip Esselstyn. Used by permission of Grand Central Publishing. All rights reserved.Submitted by: SP_STEPF

Very Good 4.8/5
(4 ratings)

These are FULL of FLAVOR if this doesnt jump start your metabolism nothing will. I like to make these in advance and freeze them for a quick meal on the go.Submitted by: KEVINKELLY

Very Good 4.4/5
(13 ratings)

garnish for tacos and other mexican foodSubmitted by: RUTHIEWANNABFIT

Very Good 4.0/5
(4 ratings)

Submitted by: JADCO123

Very Good 4.5/5
(6 ratings)

A healthy and fast post workout snack!Submitted by: SHADOWPUP

Very Good 4.0/5
(6 ratings)

Submitted by: BIGKLITTLEK

Very Good 4.6/5
(5 ratings)

Submitted by: ITS_4_LIFE

Incredible! 5.0/5
(7 ratings)

Submitted by: IWORKING

Incredible! 5.0/5
(4 ratings)

Pretty much the easiest taco filling ever. A much healthier substitute for the meat in a standard taco.Submitted by: ILANSTERMONSTER

Very Good 4.5/5
(4 ratings)

Top your burrito with this instead of sour cream and guacamole.Submitted by: SP_STEPF

Incredible! 5.0/5
(4 ratings)

Submitted by: SDV2601

Very Good 4.6/5
(7 ratings)

This is quick and easy to make at home. Sorry the measurements are a bit inexact but I eyeball it with different amounts each time based on how fresh and potent my produce is.Submitted by: JODIBIRD1

Very Good 4.8/5
(4 ratings)

Deliciouse!Submitted by: HAIRPIXIE

Very Good 4.8/5
(6 ratings)

Looking for a tasty way to get those veggies in? I never have leftovers because my teenagers love it! They don't have to know it full of vegetables! Very filling with minimal caloriesSubmitted by: NTIRONI

Incredible! 5.0/5
(6 ratings)

Submitted by: SPECKER_RECK

Very Good 4.8/5
(4 ratings)

Submitted by: 000OH000

Very Good 4.4/5
(108 ratings)

This hummus and feta wrap is so quick and easy if you store pre-cut vegetables in your fridge. It is a great, lowfat, heart healthy lunch!Submitted by: ANNACARABALLO

Very Good 4.4/5
(20 ratings)

A tasty filling for a low carb wrapSubmitted by: JOURNEYER

Very Good 4.4/5
(14 ratings)

Low in fat and high in fiber, these burritos will satisfy your hunger.

Very Good 4.0/5
(48 ratings)

These burritos can be made ahead of time, individually frozen, then heated for a fast meal.Submitted by: MINDCRUSHER1376

Incredible! 5.0/5
(7 ratings)

A tasty, slightly spicy enchilada sauce. Also great over burritos.Submitted by: KRHEMMER

Very Good 4.5/5
(40 ratings)

Spicy black means, great for nachos, burritos, or just on rice!Submitted by: IAMTHEAMYGDALA

Very Good 4.4/5
(5 ratings)

High Fiber, High Protein breakfast burrito that will fill you up!Submitted by: HEATHEAD4

Very Good 4.1/5
(7 ratings)

I love this as a side dish or as Burrito filling.Submitted by: JENNAGUERRA

Good 3.8/5
(4 ratings)

This is a veggie/vegan burrito. The original recipe called for using a whole pound of vegan cheese, but i cut that in half. if you use more than 1/4 cup of cheese on each burrito, then you will need to adjust for the calories. With using the whole pound of cheese, each burrito would be about 601 calories.Submitted by: SANDRAMONROE

Very Good 4.2/5
(15 ratings)

A fresh take on a Mexican favorite. From "Party Like a Culinista: Fresh Recipes, Bold Flavors, and Good Friends."Submitted by: GUEST_CHEF

Very Good 4.1/5
(137 ratings)

Great alternative to the usual breakfast fare.

Very Good 4.2/5
(9 ratings)

Great for a quick breakfast or a tasty snack!

Good 3.9/5
(9 ratings)

Submitted by: MSWOODSMOKE

Very Good 4.6/5
(24 ratings)

The best burrito filling you'll ever find! Made in the crockpot to save you time!
(This recipe should be credited to my friend Evan.)Submitted by: IMJESCOBEDO

Very Good 4.6/5
(7 ratings)

simple, delicious low fat, high protein dinnerSubmitted by: JEANINECAMP

Very Good 4.2/5
(11 ratings)

I love eating at Chipotle and even if I get the burrito without the tortilla all of the extras and the serving sizes of everything packs on a lot of calories. While I love the taste of their rice it is not brown rice, which I prefer to use. I also find it much cheaper to make this at home, rather than buying it. I prefer to make my own salsa rather than buying it in a jar. But of course you can substitute if you prefer. But this one tastes great! It is always a hit at cookouts and with my family. My secret ingredients to the beans are thyme and sage. They add so much flavor. I attended a vegetarian cooking class and the instructor talked about adding those two herbs to everything to give a richer and more satisfying taste. This was the first thing that I tried them in and it is delicious. This recipe is not very difficult to make nor is it time consuming. What will take the most time is the rice, which can be made ahead. I am very much an “add a little of this and that” person, so I did find it hard to pin down measurements! Fast Food CategorySubmitted by: DAWNEG

Good 3.5/5
(6 ratings)

Light, refreshing, and easy to make. Excellent for picnics or hot summer days when cooking seems impossible.

Very Good 4.3/5
(4 ratings)

Delicious and easy to prepare, this fun finger food is perfect for an informal dinner party.Submitted by: ZAHNASGRANDMA

Very Good 4.2/5
(11 ratings)

Great on a hot day!Submitted by: BIGFATMOMMY

Good 3.9/5
(34 ratings)

This was an experiment that turned out delicious.Submitted by: DANCEMOM