SparkPeople Advertisers Keep the Site Free
(2 Recipes)

Early American Recipes

Show Advanced Options Keywords:   
  • Category:
  • Cuisine:
  • Course:
  • Dietary:
  • Prep Time:
  • Total Time:
  • Calories:  
  • Fiber:   g
  • Carbs:   g
  • Occasion:
  • Fat:   g
  • Protein:   g
  • Only show recipes with photos
  • Only show editor's choice
Search
Sort By:


Member Recipes for Early American


(no ratings)
Early American Peanut Soup
Early American Peanut Soup

From 365 Easy Vegetarian Recipes. I looked at the sodium in the veggie broth after I had bought it and realized it was way high so I added 2 cups of water. A serving size is 1 cup and it makes 4 servings. You can also top the soup with unsalted dry peanuts if you need more peanut.Submitted by: KNICKI1

CALORIES: 269.4  |  FAT: 22g  |  PROTEIN: 8.3g  |  CARBS: 12.9g  |  FIBER: 3.5g
Full ingredient & nutrition information of the Early American Peanut Soup Calories

(no ratings)
Indian Pudding ~ Early American Recipe
Indian Pudding ~ Early American Recipe

Delicious! Indian pudding is a traditional New England Thanksgiving classic. It is a baked custard named "Indian Pudding" by the early settlers because it is made with what they called "Indian meal", corn meal.

It can be traced back to the 1650s when milk became prevalent and molasses arrived on the scene courtesy of the Caribbeans who traded molasses for salt cod.Submitted by: VEHAMILTON1

CALORIES: 301.6  |  FAT: 8.4g  |  PROTEIN: 6.4g  |  CARBS: 56.2g  |  FIBER: 1.2g
Full ingredient & nutrition information of the Indian Pudding ~ Early American Recipe Calories