(Top 500 Recipes) Meat Recipes

Very Good 4.3/5
(61 ratings)

Make this chicken the next you have company for dinner, and they'll swear you hired caterers. It tastes like it came from a restaurant, but for much less money and effort.

Submitted by: CHEF_MEG

Very Good 4.3/5
(62 ratings)

Try using an English Cut Beef Roast. It is economical and flavorful. This cut of meat comes from the shoulder or neck area of the animal. Submitted by: CHEF_MEG

Very Good 4.4/5
(141 ratings)

Lean and versatile, this recipe is the little black dress of your healthy recipe arsenal. Cook this roast on a Sunday and enjoy it throughout the week. We used no salt, just pepper for a truly flavorful roast.

Submitted by: CHEF_MEG

Very Good 4.8/5
(6 ratings)

Simple Maranade for tasty steat taco meat! I served with pico cheese and avacado on a wheat tortilla. Submitted by: MAMAPIXIE1

Very Good 4.9/5
(7 ratings)

Submitted by: CARIOCGL

Very Good 4.7/5
(25 ratings)

This is a really good marinade for pork, chicken or steak. Make sure to use the low sodium "lite" soy sauce to lower the sodium content. Track your meat separately.Submitted by: LIVELOVELAUGH-

Very Good 4.3/5
(12 ratings)

LoFat and Delicious!Submitted by: CHALIGAL155

Very Good 4.5/5
(17 ratings)

I found a recipe online and switched it up a little. I thought a few changes would add a little something and it also made it much healthier. Submitted by: TARABOCK

Very Good 4.5/5
(4 ratings)

Warm, Filling bowl of ChilliSubmitted by: MELODIEO

Very Good 4.4/5
(5 ratings)

Submitted by: JILLIAN_155

Very Good 4.3/5
(28 ratings)

A spicy twist to an all-American classic.Submitted by: BHUEB78

Very Good 4.8/5
(21 ratings)

This is a recipe that yields approxiamately the same amount as a 1.25 oz packet of commercial seasoning. This is not low sodium, but much better than the packets...Submitted by: TAMMIEANN717

Very Good 4.8/5
(16 ratings)

A Family FavoriteSubmitted by: CHALIGAL155

Good 3.7/5
(10 ratings)

Submitted by: HOMEPINK

Very Good 4.2/5
(18 ratings)

Submitted by: JRFLETCHER77

Very Good 4.0/5
(5 ratings)

Lynne'sSubmitted by: LAMOWRY

Very Good 4.6/5
(7 ratings)

Submitted by: KHEILAB

Good 3.8/5
(9 ratings)

This meal is comforting all the way to your bones! It can be served over noodles, rice or my favorite mashed potatoes.Submitted by: KEVINKELLY

Incredible! 5.0/5
(6 ratings)

An easy recipe to feed an army!Submitted by: RAEANNMINUS70

Very Good 4.5/5
(33 ratings)

Step aside, Manwich! You've got nothing on these babies! *I typically use brown sugar instead of regular sugar, and I buy as lean of beef as I can find. My fiance won't eat anyone else's Sloppy Joes after he tried these! Also, these are really large servings, you could easily cut this in half for a smaller portion with fewer calories...Submitted by: ALICIABH

Very Good 4.0/5
(4 ratings)

Submitted by: THINNERODUM

Very Good 4.5/5
(6 ratings)

This is my version of chicken noodle soup that I make whenever I have a leftover roast chicken carcass from the night before. Simply pick off any remaining chicken meat and the rest will fall off the bone after simmering. A great way to get an extra meal squeezed in.Submitted by: CRITTERD

Very Good 4.9/5
(7 ratings)

My mom makes this all the time. My kids love it and so does everyone else I've served it to.Submitted by: BOBBIRANDALL

Very Good 4.3/5
(4 ratings)

This has a little bit of a kick to it, but is quite tasty on a hearty roll. Perfect for football season!Submitted by: WABTCZN

Very Good 4.3/5
(6 ratings)

Submitted by: RENMOM4

Very Good 4.6/5
(8 ratings)

This is the only teriyaki marinade that I have ever needed. My mom taught this to me when I was very young. It works well with any type of meat, including seafood. It also works well as the basis for a stir-fry sauceSubmitted by: STILLETTO75

Very Good 4.1/5
(20 ratings)

Threw this together today. Submitted by: AGRANDEMANGE

Very Good 4.1/5
(63 ratings)

Adding beans to this chili helps to lower the fat and cholesterol in each serving.

Good 3.9/5
(7 ratings)

Submitted by: CATMADAM

Very Good 4.3/5
(11 ratings)

Quick High Fiber Pork Stir FrySubmitted by: PKAYKAT

Very Good 4.6/5
(28 ratings)

These are so yummy and low in fat and caloriesSubmitted by: ASHREIMS

Very Good 4.3/5
(25 ratings)

Submitted by: NSOTO1126

Very Good 4.2/5
(6 ratings)

The easiest and most foolproof roast ever!Submitted by: TIME4JUDI

Good 3.9/5
(8 ratings)

Submitted by: HAIRFAIRY1

Very Good 4.3/5
(4 ratings)

This takes a little time getting all the ingredients to stuff the peppers with ready, but it's sure worth it. These are yummy.Submitted by: TREVA125

Very Good 4.3/5
(4 ratings)

Submitted by: NIKI778

Incredible! 5.0/5
(4 ratings)

Submitted by: LRUSSELLFAMILY

Very Good 4.5/5
(6 ratings)

This is a recipe my co-work makes that we've gotten down to low fat.Submitted by: JNETTISPAGETTI

Very Good 4.4/5
(53 ratings)

Chef Meg turned a member-submitted dish into a slow cooker meal that's easy yet exotic!Submitted by: CHEF_MEG

Very Good 4.0/5
(4 ratings)

This is a light version of shepherd's pie, and it makes a satisfying meal in one dish. It packs a lot of flavor with very little sodium! Submitted by: YIYEHTOV

Very Good 4.1/5
(64 ratings)

I love this stew because it can be made from your pantry and freezer. I always keep red potatoes, turkey sausage, and beans on hand. It's great for those nights when you just don't want to brave the cold to go to the supermarket. Submitted by: CHEF_MEG

Very Good 4.5/5
(4 ratings)

Full of colorful and nutritious veggies, and less than 130 calories per serving! Based on Jenny Jones original recipe, we tried ground turkey instead of beef and we LOVED it!Submitted by: SYLVERR0TH

Very Good 4.2/5
(6 ratings)

I remember watching the Frug make these on TV about 20 years ago and I have long since lost his exact recipe. This is my version of it and they are YUM-OH! The recipe makes 6-8 servings or more depending on how hungry you are. I haven't made it in forever, but I believe you will get at least 12 - 16 wrapped lamb packages out the recipeSubmitted by: MIKITTA

Very Good 4.9/5
(7 ratings)

This savory soup is served in all Haitian households on New Years day in commemoration of Independence day. It was on January first, 1804, that Haiti became the world's first independent black republic by defeating the French.Submitted by: MADANPAS

Incredible! 5.0/5
(6 ratings)

This is my recipe for meat Tamales. You can use any kind of meat, but for the sake of calculations I used a chuck beef for roast.Submitted by: UNEEKNITTER

Very Good 4.2/5
(106 ratings)

This hearty soup, packed with vegetables, is a great addition to any meal.

Very Good 4.2/5
(145 ratings)

Very TastySubmitted by: KAIROSGRAMMY

Good 3.2/5
(6 ratings)

Meat loaf with shreaded poatao - less fat!Submitted by: DANALEA

Very Good 4.6/5
(109 ratings)

Very fiber-full recipe!!Submitted by: TONIBALOGNA_11

Very Good 4.1/5
(7 ratings)

This is a spicy favorite of my hubbySubmitted by: ROSEWAUGH

Very Good 4.0/5
(35 ratings)

A round steak dish that tastes like a million bucks!Submitted by: CHRISTIANWOLF

Very Good 4.1/5
(21 ratings)

Game meat chili.Submitted by: HUGEMEDIC

Very Good 4.3/5
(4 ratings)

Submitted by: TREKKER00