(492 Recipes) Oat Recipes

Very Good 4.2/5
(13 ratings)

These hunger-busting bars are ready in a snap, and they're perfect for a hike or an after-workout snack.
Submitted by: CHEF_MEG

Very Good 4.1/5
(46 ratings)

Raspberry, strawberry, blueberry, blackberry--choose any berry you want. You can't go wrong with these healthy, tasty muffins.
Submitted by: CHEF_MEG

Very Good 4.5/5
(193 ratings)

These healthful muffins freeze well! Low-fat buttermilk and applesauce help lower the fat in these, and the whole-wheat flour and flax seed add fiber. Submitted by: CHEF_MEG

Very Good 4.5/5
(4 ratings)

This recipe was found on www.grouprecipes.com, submitted by chefmeow. "It's very tasty and a nice way to start the morning. Serve them warm or at room temperature." perfect for on the go people.Submitted by: LADYVA73

Very Good 4.4/5
(220 ratings)

A delicious breakfast you can make either sweet or savory, that keeps you full all morning (at least)!Submitted by: RACHEL_MAC

Incredible! 5.0/5
(6 ratings)

An easy batch-cooked breakfast you can prepare in just minutes and take with you on the go! It tastes just like an Egg McMuffin!Submitted by: RACHEL_MAC

Very Good 4.7/5
(34 ratings)

I started making these for my children when they were very young (and wanted to know what exactly I was putting in their mouths). Now they are a family favorite and a working mom's delight.

They have more calories than frozen waffles, but they are packed with good nutrition and keep you full until noon.These are great when made ahead of time. They are very dense pancakes and because they are so dense you can pop them into the toaster to warm up like an eggo. Simply wait until they cool and freeze them or seal them in a container for the fridge. They last about a week in the fridge.

I use oat milk because I am a vegetarian and want more protein than soy or rice milk can provide. However, I have used all the milks (including dairy) and they work fine. The calorie calculation is done with oat milk and brown sugar included in the recipe. Values will change depending on the milk you use and if you add the brown sugar or not.

Serving Ideas: Serve with fresh fruit or sugar free maple syrup.Submitted by: PAISANS

Very Good 4.4/5
(5 ratings)

This recipe was featured on Dr Oz. The only thing changed was that I used three tablespoons of margarine with canola oil instead of 2 tablespoons of margarine and 1 tablespoon of canola oil.Submitted by: KASSIANDORA

Very Good 4.2/5
(143 ratings)

This is a cool, simple, breakfast oatmealSubmitted by: SEATTLEJO

Very Good 4.3/5
(4 ratings)

Submitted by: LINJEN

Very Good 4.3/5
(24 ratings)

Submitted by: CLUKASSEN

Very Good 4.0/5
(7 ratings)

Great with fat free ice creamSubmitted by: JESSIBETH

Very Good 4.2/5
(5 ratings)

Submitted by: SCHECHTER22

Very Good 4.2/5
(57 ratings)

These taste quite Good considering there is only 8 g of carbs per pancake!

(A great compliment to a competition diet because they are high in protein and low in carbs!)Submitted by: FITGIRL15

Very Good 4.5/5
(4 ratings)

Submitted by: ERICA_RN

Very Good 4.4/5
(5 ratings)

Yummy, quick and nutritious!Submitted by: CARPENSM

Very Good 4.6/5
(5 ratings)

Taken from a recipe in a 'Biggest Loser' recipe book, this has been adapted to be vegan, but my meat eating hubby loves it!Submitted by: WELLY_WENCH

Very Good 4.3/5
(7 ratings)

This makes a thick oatmeal so you can add additional water, milk or even applesauce if you like it thinner.Submitted by: VRAKLIS

Very Good 4.2/5
(31 ratings)

This recipe doesn't use flour OR oil (oats and applesauce instead)Submitted by: EBUROS

Very Good 4.3/5
(20 ratings)

The combination of rosemary and maple, with a hint of spice from the black pepper, is delightful.Submitted by: SP_STEPF

Incredible! 5.0/5
(4 ratings)

Quick & easy way to cook steel cut oatsSubmitted by: PITTSBURGHSUE

Very Good 4.4/5
(11 ratings)

This is the basic recipe for oatmeal in a crockpot. The ratio is established here and you can tinker with the ingredients as you like. If you add dried fruit, use a little more water.Submitted by: RGEE75

Good 3.8/5
(4 ratings)

Submitted by: JPETRUCCELLI

Very Good 4.4/5
(21 ratings)

Submitted by: ZORBS13

Incredible! 5.0/5
(8 ratings)

A healthy, delicious morning cereal. I mix 1/4 cup of this cereal with a bowl of bran flakes, or a 1/2 strawberry yogurt, and sliced fruit for a quick and healthy breakfastSubmitted by: TABBYKAT75

Very Good 4.0/5
(4 ratings)

Oatmeal and brown sugar glazed chocholate chip pumpkin muffins. Sure to be a hit!Submitted by: ASKIER4EVER

Very Good 4.4/5
(10 ratings)

Submitted by: DRGIRLFRIEND

Very Good 4.4/5
(10 ratings)

This is my adaptation of a recipe I found here. I thought it warranted it's own recipe. Credit goes to JOJOMKE for the original Applesauce Oatmeal Muffins. I hope you enjoy this recipe as much as myself and my family.Submitted by: GINNY70

Very Good 4.0/5
(4 ratings)

Whilst these aren't perfectly balanced they are within acceptable Zone range. 1 biscuit makes a great snack, and in a rush, if you grab 3 you have a meal on the go!Submitted by: KIPPER_KID

Very Good 4.2/5
(10 ratings)

Submitted by: LRUSSELLFAMILY

Very Good 4.6/5
(10 ratings)

Blend of carrots, pumpkin, apples, whole wheat and oat flour. Uses no sugar (splenda) and no oil (apple sauce)!Submitted by: POPCORNPUNCH

Very Good 4.9/5
(12 ratings)

This steel cut oats recipe is similar to Alton Brown's Food Network recipe, but it does not have the whole milk or buttermilk. I use 1% and it turns out great!Submitted by: LALASLAND

Very Good 4.6/5
(7 ratings)

Some delicious, hearty, pancakes! Try adding fruit and nuts to make them even better! Serving size is 1/2 c of batter. Makes about 13 pancakes when poured into the pan at 1/4 cup each.Submitted by: XARDION

Very Good 4.5/5
(6 ratings)

http://sweetpeaskitchen.com/20
11/03/19/baked-apple-walnu
t-oatmeal/Submitted by: KRFRITZ

Very Good 4.4/5
(37 ratings)

You'll never know these cookies are lower in fat! Customize your cookies by using any flavor of "chips" you prefer!Submitted by: PHULLER

Very Good 4.5/5
(6 ratings)

Submitted by: DARLINGJEFFIE

Very Good 4.4/5
(19 ratings)

This baked fruit is oozing with juices and topped with crunchy oats

Good 3.8/5
(4 ratings)

This bread is great for people with gluten intolerance. (Check ingredients on packages to ensure they are gluten-free.) This dense bread goes well with jam or, oddly enough, cottege cheese.Submitted by: JENC42

Good 3.8/5
(17 ratings)

A dish that takes me back to childhood. This recipe doesn't have the butter that I remember from the traditional family recipe, but it's still very yummy. Submitted by: MSU_ALLYN

Very Good 4.3/5
(44 ratings)

Similar to a peach crisp dessert without the guilt.Submitted by: TANIST

Good 3.4/5
(8 ratings)

Submitted by: TERRITHOMAS

Very Good 4.0/5
(4 ratings)

A great way to have piping hot cereal ready first thing in the morning.Submitted by: JAMSIEY0206

Very Good 4.5/5
(4 ratings)

Dessert for twoSubmitted by: GGKIDS7

Very Good 4.3/5
(18 ratings)

Submitted by: KRIS10VB

Very Good 4.7/5
(6 ratings)

Submitted by: RACHIEPOOH

Very Good 4.2/5
(17 ratings)

A great afterschool snack for kidsSubmitted by: SLIM4HIM2

Good 3.2/5
(5 ratings)

Submitted by: PINKDAISY135

Very Good 4.7/5
(9 ratings)

Submitted by: DIGITALARTCHIC

Good 3.3/5
(6 ratings)

This is a very filling breakfast. Sometimes I throw in a tablespoon of ground flax as well. It's good enough to be a dessert!Submitted by: CATARATA17

Good 3.8/5
(5 ratings)

Submitted by: SNUGS2000

Very Good 4.2/5
(19 ratings)

Very Good~~One is a treatSubmitted by: JANSUSAN2

Very Good 4.5/5
(97 ratings)

Banana bread, madeover with oat bran and love!Submitted by: CHENIA

Very Good 4.5/5
(4 ratings)

Submitted by: JENREDSVU