(18 Recipes) Pico Recipes

Very Good 4.6/5
(19 ratings)

This is a great party dip, always gets eaten up. I set the number of servings at 10.Submitted by: AMANDARIDG

Good 3.7/5
(9 ratings)

I remade Chili's Boneless Buffalo Chicken Salad because I really like chicken salads and I like hot wings. This recipe cuts the original's calories by about half. Most of the savings comes in baking the chicken in panko instead of frying the chicken in a batter.

NOTE: After thinking about it and reading some comments, I changed the wing sauce amount in the nutrition calculator to be 1 serving (1 Tbsp.) instead of the 8 that I had originally to match the ingredients list (the amount of sauce used is not equal to the amount you consume). It's still higher in sodium than I'd like, but I think the recipe is a good first cut. I'll keep tinkering with it.Submitted by: JASONIOUS

Very Good 4.9/5
(7 ratings)

This is an awesome substitue for a mexican pizza - it satisfies my craving every time - for mexican and pizza! It is also very fast and easy to prepare and kids love it - they like to help to and it is easy for them to do! Teach them kids healthy eating habits!Submitted by: QUADDOLLP

Very Good 4.6/5
(12 ratings)

Chicken fajitas with lots of vegetables and a delicious flavor from the addition of spices, garlic, cilantro and lime. Pairs well with tortillas and pico de gallo.Submitted by: NIGHTINGALE77

Very Good 4.5/5
(11 ratings)

Submitted by: LIFENPROGRESS

Very Good 4.8/5
(6 ratings)

Simple Maranade for tasty steat taco meat! I served with pico cheese and avacado on a wheat tortilla. Submitted by: MAMAPIXIE1

Very Good 4.3/5
(4 ratings)

This is an easy and delicious healthier version of a Mexican restaurant favorite.Submitted by: PINDOC

Very Good 4.0/5
(5 ratings)

This is my take on Taco Bell's Burrito that I like to eat. Its less calories, more fiber, and just overall healthier version. Submitted by: KALH7338

Very Good 4.4/5
(10 ratings)

A flavor powerhouse of protien!! Cooked with no meat or meat by products. Easy to prepare by putting it all in a crock pot.

Serve with whole wheat tortillas and a home made Pico De Gallo and it is a surefire hit for the whole family.

Also the left overs are really good to mash up the next day with some lime juice and serve with tortilla chips! Submitted by: MRICHTER2004

Very Good 4.8/5
(5 ratings)

Avocado with fresh tomato salsaSubmitted by: POIFECT_NOT

Very Good 4.8/5
(4 ratings)

Great with baked tortillasSubmitted by: RAVENLADY2

Very Good 4.4/5
(13 ratings)

garnish for tacos and other mexican foodSubmitted by: RUTHIEWANNABFIT

Very Good 4.8/5
(8 ratings)

A Spicy Fresh Topping for Salads & MeatsSubmitted by: COREYLOVE

Very Good 4.7/5
(10 ratings)

Easy to make, fresh salsaSubmitted by: PAULBE1

Very Good 4.9/5
(9 ratings)

A great side or topping to any mexican meal!Submitted by: TEASJOURNEY

Very Good 4.6/5
(424 ratings)

The versatility of this salsa is limitless! Put it on grilled chicken or steak, add it to eggs, or serve with tortilla chips. Submitted by: METALFINGER2U

Incredible! 5.0/5
(5 ratings)

I made this after I watched a Rachel Ray episodeSubmitted by: MARANDARAQUEL

Very Good 4.7/5
(7 ratings)

This is very good , low calorie and low sodium. Great on salads or to use with baked chips for a low calorie snack. Submitted by: SANDYJ59