(Top 500 Recipes) Saute' Shrimp Recipes

Very Good 4.4/5
(185 ratings)

Chef Meg Galvin turned this member-submitted recipe into a hearty entree that's bursting with flavor by reducing the amount of oil used and changing some of the cooking techniques to maximize taste.Submitted by: CHEF_MEG

Very Good 4.3/5
(11 ratings)

I don't know a kid who doesn't love the combo of cheese and barbecue sauce. This dish is a swap on mac-n-cheese and BBQ chicken that's quick and grown-up approved.
Submitted by: CHEF_MEG

Very Good 4.4/5
(110 ratings)

One bite and you're transported to Louisiana!Submitted by: CHEF_MEG

Very Good 4.7/5
(86 ratings)

Submitted by: SGILLARD

Good 3.8/5
(4 ratings)

Submitted by: FUTUREMRSMC

Very Good 4.1/5
(9 ratings)

***PLEASE NOTE: I noticed from the comments below that the amount of milk was left off. I have now fixed it. Thanks for bringing it to my attention!Submitted by: BBJKASHAW

Very Good 4.2/5
(29 ratings)

Submitted by: MINDY_SUE

Very Good 4.3/5
(12 ratings)

Pasta tossed with shrimp and feta cheeseSubmitted by: RACROBIN

Very Good 4.9/5
(11 ratings)

Submitted by: SPRES242

Very Good 4.3/5
(11 ratings)

Submitted by: LESLIE511

Very Good 4.5/5
(11 ratings)

Flavorful Green Curry with Shrimp and Vegetables best served over brown rice.Submitted by: DSPCUTEONE

Very Good 4.6/5
(9 ratings)

This is a low fat, low calorie Shrimp Scampi. Goes great with Yelllow rice , salad and asparagus

Serving size is 7 Shrimp.Submitted by: FLIP_C

Very Good 4.5/5
(18 ratings)

This is really delicious and flavorful. Serve over brown rice, or quinoa for a healthy, easy meal.Submitted by: HARDBOILEDBLOND

Incredible! 5.0/5
(4 ratings)

Trying to get a bit of taste and health into a good and tasty summer food. The combination of the different tastes are excellent.Submitted by: PECCAVI1

Very Good 4.5/5
(4 ratings)

This is a great one-dish meal, especially by adding additional veggiesSubmitted by: SHELLBERTANN

Very Good 4.2/5
(21 ratings)

Delicious and super easySubmitted by: KUPFERDACKL

Incredible! 5.0/5
(6 ratings)

Although a little high on carbs, if you plan ahead, this makes a delicious dinner treat! This is a favorite of mine, and it includes shrimp and vegetables with a whole wheat pasta. Add more vegetables or serve with bread if desired.Submitted by: PORTERFJ

Very Good 4.8/5
(37 ratings)

There is almost no fat in this recipe. Recipe can be doubled to 48-52 shrimp which is enough to feed a crowd! Cooking time is estimated depending on the size of the shrimp. Serve with pineapple or a fruit salsa.Submitted by: GETSANGEL

Very Good 4.3/5
(93 ratings)

A delicious way to start a meal!Submitted by: DSTENORE

Very Good 4.3/5
(4 ratings)

Submitted by: AFARMAN

Very Good 4.8/5
(10 ratings)

This is my recipe for Linguine with Shrimp Scampi, it's so easy and fast to make and you can also use chicken if your not into shrimp, enjoy.Submitted by: GEMINI6111

Incredible! 5.0/5
(5 ratings)

This stirfry is is quick and easy to make and has a hint of sweet and a hint of tang. Its great over brown rice or noodles. Submitted by: EMMB87

Very Good 4.4/5
(25 ratings)

Submitted by: KERYRL

Good 3.8/5
(6 ratings)

Submitted by: KNOVICK421

Very Good 4.3/5
(8 ratings)

Delicious with a side saladSubmitted by: HJSZAKACS

Very Good 4.7/5
(22 ratings)

My family loves this recipe. Chicken can be substituted for the shrimp. This recipe is simple to make. I use fat free chicken broth to greatly reduce the calories.Submitted by: WATOGA17

Very Good 4.9/5
(19 ratings)

Delicious low-fat version full of flavor. Serve over hot 4 oz. dry vermicelli , cooked according to directions and mixed with 1 T butter, and 3 T parmesan cheese.Submitted by: JOELSANGEL

Good 3.8/5
(11 ratings)

delicious, healthy, filling shrimp and veggies on the grill!Submitted by: JCLUMM

Very Good 4.3/5
(4 ratings)

Submitted by: WINTERMOON3

Very Good 4.3/5
(4 ratings)

Submitted by: VBMOM2010

Very Good 4.5/5
(4 ratings)

Submitted by: BECKH888

Very Good 4.3/5
(32 ratings)

This recipe technically makes a single serving, but it's a generous one by my standards (about 15 shrimp) It's so quick and easy, but packs some serious spice! My measurements in the kitchen are never really exact and yours don't have to be either. You can adjust to make it as hot (or not) as you like. Submitted by: VANILLAKISS555

Very Good 4.5/5
(4 ratings)

Very Simple to make....Takes next to nothing to cook. I enjoy cooking this with rice and some steamed vegatables. (Extremely filling with 15 large shrimp per person).

I find that simply adding lemon does not hide the natural shrimp flavor but enhances it. Submitted by: JUSTIEEN

Very Good 4.5/5
(26 ratings)

So extremely rich and creamy, you'll think you're eating 10 times the calories!!Submitted by: BLOODYEYES

Very Good 4.5/5
(11 ratings)

Submitted by: HOTLITTLEMOMMA

Very Good 4.7/5
(6 ratings)

Just something I threw together at the last minute.Submitted by: ISLANDGIRL876

Very Good 4.7/5
(9 ratings)

DELICIOUS! Spicy, but not too hot.Submitted by: FIT_ARTIST

Very Good 4.3/5
(6 ratings)

This works great as a marinade for grilling as well. Just use equal parts of honey (I use agave but couldn't convert for this reciepe), soy sace and canola oil (or any type of oil)Submitted by: EMCADAMS

Very Good 4.5/5
(4 ratings)

This came out great but the quantities are based on whatever vegetables we had in the fridge. You may have more, less or different veggies to add. The most important items are the seasonings: soy sauce, white wine, orange juice, and roasted garlic. We also used olive oil to saute all the veggies.

You may add a serving of lo mein; not included above.Submitted by: EPRBRAT

Good 3.4/5
(8 ratings)

Super easy, super tasty shrimp & rice dishSubmitted by: INDIGOPONY

Very Good 4.6/5
(22 ratings)

This no-fuss shrimp dish comes together in minutes.Submitted by: BSING46

Very Good 4.2/5
(11 ratings)

Adapted from WW Mongolian Beef recipeSubmitted by: KYAHSMUM

Incredible! 5.0/5
(5 ratings)

Beautiful as an appetizer, light entree, or brunch dish! See presentation ideas at end of recipe! PS- this makes 6 good size servings...but i usually can't resist gobbling down at least 2 myself- and that is STILL only 180 calories- even with chips it's 330 calories! YUMMMM!Submitted by: BIGOLEDIVA

Very Good 4.6/5
(7 ratings)

Saute or GrillSubmitted by: GOGREENGOWHITE

Very Good 4.0/5
(4 ratings)

This is so good! I use olive oil and Molly McButter (or Butter Buds) instead of butter. You'll enjoy the rich taste without the saturated fat! I usually double the recipe because my husband always eats more of what he likes and he can go for triple helpings of this!Submitted by: JIMSQUEEN

Very Good 4.3/5
(6 ratings)

I love shrimp and pasta and this is what I came up with. Weight Watchers 7 pointsSubmitted by: NTHOMAS11

Very Good 4.5/5
(6 ratings)

Quick and easy pasta and shrimp dish. Submitted by: TLFRONCK

Incredible! 5.0/5
(8 ratings)

Yummy and fast. Great with a side of roasted vegetables.Submitted by: BOONZIE

Very Good 4.3/5
(23 ratings)

Spicy and creamy shrimp, pasta and vegetables. Submitted by: MOXIE6

Good 3.8/5
(4 ratings)

Submitted by: CATWOMAN313

Very Good 4.1/5
(63 ratings)

Serve with ripe tomatoes dressed with oil and vinegar. Substitute finely chopped red onion if you don't have shallots on hand.

Very Good 4.6/5
(27 ratings)

This recipe is for 1 person but can be multiplied to easily make dinner for as many as you'd like. Submitted by: AMITY_PALMER