(56 Recipes) Veg Recipes

Very Good 4.6/5
(8 ratings)

Submitted by: CMTRUJILLO

Incredible! 5.0/5
(5 ratings)

healthier version of mashed potatoes w/ veggies snuck in!Submitted by: JESSIELEMUS

Very Good 4.4/5
(8 ratings)

Tofu, veggies and super duper pastaSubmitted by: NAWAILOHI

Good 3.8/5
(6 ratings)

Submitted by: BB_WOLFE

Very Good 4.8/5
(4 ratings)

Just like the famous Egg McMuffin, but Spark-er-ized!! Less than 300 calories & tastes SO GOOD!!Submitted by: IRON__GIRL

Incredible! 5.0/5
(6 ratings)

Very simple recipie with only 3 ingredients that tastes devine!Submitted by: HAWAII2011

Very Good 4.3/5
(10 ratings)

dinnerSubmitted by: STARTINGOVER03

Good 3.4/5
(7 ratings)

This is a former LA Weightloss recipe that I calculated to get the caloric information - hope you like it!Submitted by: LILLEYSMOM

Very Good 4.5/5
(4 ratings)

A tasty omelet that's healthy Submitted by: CHOWDA

Very Good 4.6/5
(14 ratings)

a stir fry dish I made... very tastySubmitted by: CHOWDA

Very Good 4.3/5
(8 ratings)

A tasty stir frySubmitted by: CHOWDA

Very Good 4.8/5
(5 ratings)

very good.

a serving is about 5 ounces. there are about 11 in this recipe
Submitted by: CHOWDA

Very Good 4.7/5
(7 ratings)

Kids love this healthy dishSubmitted by: JDESBERG

Very Good 4.8/5
(4 ratings)

Submitted by: 204POUNDS

Very Good 4.0/5
(4 ratings)

Very low in calories & fat for this thick hearty fat burning soup. The calories you intake with this soup are expended by simply digesting the soup, it fills you up and you burn calories just by eating the soup! Great for people who are trying to lose body fat. The nutritional info for this recipe is based on a 1 cup serving, this recipe makes 8 servings. This soup shows to be very high sodium, if you rinse any canned veggies really well you will reduce the sodium by almost half. Also this recipe uses canned or store bought broth if you used homemade broth the sodium per serving would be under 200mg.Submitted by: JANNERS1980

Very Good 4.4/5
(7 ratings)

Like traditional Shepherds Pie only lower in Calories & fat by using Turkey instead of beef. Over 20 gr of Protein per serving!Submitted by: JANNERS1980

Very Good 4.3/5
(9 ratings)

A Quick & Easy veg. sloppy joe, using TVP instead of frozen soy crumbles. Seasoning amounts approximateSubmitted by: TEKAGIRL

Very Good 4.3/5
(4 ratings)

Great to bake or grill. Top with cheese if you like and plenty of veg!Submitted by: ABRIESAC

Incredible! 5.0/5
(5 ratings)

Beautiful as an appetizer, light entree, or brunch dish! See presentation ideas at end of recipe! PS- this makes 6 good size servings...but i usually can't resist gobbling down at least 2 myself- and that is STILL only 180 calories- even with chips it's 330 calories! YUMMMM!Submitted by: BIGOLEDIVA

Very Good 4.3/5
(4 ratings)

sweet red peppers, stuffed with cottage cheese and salad to taste. An excellent 'light lunch' filling and satisfying!Submitted by: DOLLY_DAUGHTER

Very Good 4.4/5
(13 ratings)

Roasting most of the vegetables enhances the flavour of the soupSubmitted by: JOURNEYBUG

Very Good 4.7/5
(12 ratings)

Submitted by: SIZZARAH

Very Good 4.8/5
(24 ratings)

Yummy and good for youSubmitted by: MMEQUEEN

Good 3.8/5
(6 ratings)

A Hearty Helping of Homemade Chicken Pot Pie! Just cut it into 6 hearty pieces for your meal, or lower the fat/calories by cutting it into 8! FYI for 8 servings there's 401 calories and 17 grams of fat. I serve this with rice as a side, but that's not in the nutritional info. This recipe is not recommended for those on low sodium diets!Submitted by: STEPH2003

Very Good 4.7/5
(19 ratings)

Vegetable chili, so easy and so yummy!!
This recipe was taken from and adapted a teeny bit from The Clueless Vegetarian.
YOU CAN DEFINITELY LOWER THE SODIUM IF YOU GET LOW SODIUM BLACK BEANS!!!Submitted by: TINABAER

Very Good 4.4/5
(8 ratings)

Submitted by: KLAYZEE

Good 3.7/5
(9 ratings)

Submitted by: DAVISMANNE

Good 3.8/5
(9 ratings)

Submitted by: KAMKELMS

Very Good 4.3/5
(29 ratings)

Submitted by: HANKSHAMMER

Very Good 4.6/5
(44 ratings)

This is one of my favorite soups! Slightly sweet with a kick! The chipotle en adobo peppers can be found at a regular grocery store where the authentic mexican ingredients are. They are in a can and only one pepper is plenty for this whole pot of soup.Submitted by: DANYA007

Very Good 4.1/5
(14 ratings)

Submitted by: J3NN1B0T

Very Good 4.4/5
(14 ratings)

Super quick and easy to prepare ... much healthier than the frozen or fast food alternatives!Submitted by: ELAINEHN

Very Good 4.0/5
(12 ratings)

top how you likeSubmitted by: 4ME3GIRLS

Good 3.8/5
(26 ratings)

great tasting and filling muffinsSubmitted by: PAULAHOHL

Very Good 4.1/5
(7 ratings)

A twist on the original version nutmeg rounds out the flavor of the dish and its not as sweet as the original which is made with brown sugarSubmitted by: ILIKEJAM

Very Good 4.8/5
(4 ratings)

quick,easy ,tasty, enough for the next daySubmitted by: JILLYBEAN1965

Very Good 4.8/5
(4 ratings)

Low fat, filling muffins for people on the go!Submitted by: MEANDMICKEY

Very Good 4.3/5
(9 ratings)

This is an Emeril Lagasse recipe. I used ribeye steak and round steak the two times I made it. Husand and son LOVED it! It was a bit too spicy for myself. I omitted the red and green bell peppers, but they would be added with the onion if used. Can serve with egg noodles or over rice. Submitted by: TARA.COPELAND

Very Good 4.3/5
(6 ratings)

This is set up for dried beans. To use canned beans use 3.5 cups of kidney beans and 3.5 cups garbanzo beans.

I only need to feed me and my husband, so I end up with days worth of left overs. My favorite thing to do with the left overs is to put them in an ovenproof dish and directly cover with cornbread dough, then bake according to the box.Submitted by: TINCHERMR

Very Good 4.0/5
(6 ratings)

Submitted by: MUSICFREAK911

Very Good 4.6/5
(5 ratings)

hearty low cal and filling!!Submitted by: BEEHIVEBABY

Very Good 4.4/5
(10 ratings)

Sweet and Sour cole slaw. Low fat. Great with barbque, hotdogs. Keeps a couple of weeks- as much a pickle as a salad.Submitted by: HGBASH

Very Good 4.5/5
(11 ratings)

Submitted by: MARIANINA22

Very Good 4.1/5
(34 ratings)

This recipe is from a friend.... Delish!! I just updated this for more flavor - I love love love it now!!Submitted by: SNAVELA1

Incredible! 5.0/5
(6 ratings)

Submitted by: MARIGOLDS1970

Very Good 4.1/5
(11 ratings)

Basic juicer recipeSubmitted by: AWERKAMP

Very Good 4.6/5
(5 ratings)

low sodiumSubmitted by: SAMGRL

Very Good 4.5/5
(4 ratings)

Submitted by: WINEFANCY

Good 3.8/5
(6 ratings)

Good for Side Dish. Lemon Juice gives a little flavour to the couscous, which can be a little bland otherwise. Feta Cheese would be optional for a little more flavour.Submitted by: TNUNCHUK

Very Good 4.8/5
(5 ratings)

6 points and 5 starsSubmitted by: SHERIKUFAHL