Chef Meg's Resources
Chef Meg's Original Recipes
No Bake Protein Bars





Jalapeno Popper Stuffed Chicken Breasts





Caponata Casserole with Chicken and Quinoa





Cashew Chicken





Baked Egg Rolls





Chef Meg's Recipe Makeovers
Lower-Sodium Slow Cooker Split Pea Soup





Crunchy Chicken Salad





Zucchini Carrot Cake





100-Calorie Banana Split Pops





Slow Cooker Buffalo Chicken Soup





Cooking Tips & Recipe Videos
A quiche is not only a quick brunch dish but also an easy dinner any time of year. Learn how to lighten yours up!
Chef Meg shows you how to properly slice and dice an onion, and she offers tips on doing it without shedding a single tear.
My kids love this recipe! They never complain about eating both beans and greens in one meal when they're served alongside rich, slow-cooked pork.
This soup fits my life! On days that we are occupied with homework and sports until dinnertime, I can mix this together in a flash and let the slow cooker do all the work.
If ever there was a kid-friendly recipe, this is it! My three boys love these--and my husband does, too.
This is really more of a process than a recipe. Rice paper wrappers, which are available in the ethnic sections of most larger supermarkets these days, are a great way to wrap your veggies and protein for a quick snack or light lunch.
















